Produce Industry Events
From the reactions to new Fresh Trends data or the transition toward lifestyle-centric branding, produce industry businesses focused on how to turn regulatory and consumer shifts into competitive advantages.
East Coast Produce Expo exhibitors showcased plenty of innovative products for retailers, foodservice professionals and consumers.
Fresh produce marketing veterans at the East Coast Produce Expo explain why the industry must shift from a commodity mindset to building emotional equity to compete with products throughout the store.
While the roots of this must-attend produce event stem from GOPEX, the inaugural ECPE promises to be a true complement to The Packer’s and Farm Journal’s West Coast Produce Expo.
The industry’s first major trade event of the year promises warmth, pickleball and an Olympic-themed reception at the JW Marriott Miami Turnberry Resort & Spa.
The Arizona farmer has taken a unique path from petting zoo operator to organic leadership.
From driving basket sales to turnkey programs to new promotional campaigns, the produce industry is set to discuss the latest and greatest when it gathers in New York City, Dec. 2-4.
Ramón Ojeda talked to The Packer about the mango industry’s challenges over the years and where the board and the industry need to go in the future.
To learn more about the Devens, Mass.-based greenhouse grower’s decade of continued growth, The Packer sat down with CEO Paul Sellew at the recent IFPA Global Produce and Floral Show.
At the recent IFPA Global Produce and Floral Show, the fresh produce industry showed it remains focused on growth and increasing access to fresh fruits and vegetables.