As the spring season gains momentum in California’s Central Valley, Bee Sweet Citrus is highlighting star ruby grapefruit as a key variety in the company’s seasonal citrus lineup.
“Grapefruit harvest in the desert is wrapping up, and we’ve recently begun harvest in the Central Valley,” Bee Sweet Citrus Director of Harvesting and Grower Relations Randy Stucky said in a news release. “While the crop estimate is down from last season, the quality of the fruit has been excellent — with good external blush and internal color.”
Star ruby grapefruit is known for its deep red color and sweet, tangy flavor. The Fowler, Calif.-based company says that with few to no seeds, this variety is less acidic than other grapefruit varieties and complements healthy breakfast and snack recipes.
“Star ruby grapefruit is perfect for those who enjoy tangy citrus without the acidity,” Bee Sweet Citrus Director of Communications Monique Mueller said in the release. “With spring in full swing, there’s truly no better time to try one out than now.”
The fruit has high water and fiber content, making it an excellent produce option for health-focused shoppers, the company said. That, coupled with its vitamin C content, makes for a nutritious, yet versatile snack.
Bee Sweet Citrus grapefruit is available in high-graphic packaging and is available in bag and bulk options. Visit the Bee Sweet Citrus website to learn more about the company’s variety availability.
