California Giant helps consumers sip and chill this summer

California Giant wants to help consumers chill out over the summer.

4E89A89F-DAB3-4C53-982E758F29EC09E8.png
4E89A89F-DAB3-4C53-982E758F29EC09E8.png
(Courtesy California Giant)

California Giant wants to help consumers chill out over the summer.

The berry company’s summer Sip, Chill, Repeat sweepstakes features coupons and recipes through social media and e-mails to engage with consumers.

Sip, Chill, Repeat will be complemented by a Ibotta coupon for 35 cents for any California Giant strawberry purchase, according to a news release.

“We wanted to give our consumer audience a fun promotion that is relevant to them right now,” Kyla Oberman, director of marketing, said in the release. “As people spend more time cooking at home, we’ve seen a 15% increase of total coupon prints in this year’s first six months compared to the total number of prints in all of 2019.”

Sweepstakes prizes include a cooler, ice cream maker and outdoor umbrella; smaller prizes will be awarded throughout the eight-week promotion.

The company is releasing its second e-book of 2020, featuring drink recipes.

“We have spent a lot of time listening to our loyal consumer community over the years and have been very successful in maintaining strong relationships with them through promotions such as this,” Oberman said in the release. “The download rate of our Spring e-book was up 69% over the previous issue. And with the proven success of coupons this year, we hope shoppers will take advantage of both and treat themselves this summer.”

Related stories:

California Giant blockchain use boosts freshness, food safety

California Giant hires Kyla Oberman as director of marketing

California Giant strawberry season to see heavy volume

The Packer logo (567x120)
Related Stories
For the third year in a row, organic has grown faster than the total market, indicating shoppers are prioritizing health and the planet and are willing to pay a premium for it, says Tom Chapman, co-CEO of the Organic Trade Association.
Driven by growing consumer demand for ready-to-eat avocados, ripening operations are moving closer to retail hubs to ensure consistency, efficiency and less retail shrink.
In part one of this exclusive five-part series designed to offer a blueprint for building an iconic produce brand, Adam Cooper, CEO of Oasis Dates, breaks down the organizational and foundational work required to spark a category revolution.
Read Next
Engineers have developed a virtual reality system that creates real-time 3D virtual replicates of greenhouses, enabling older farmers, individuals with disabilities and agricultural students to intuitively monitor plant health.
Get Daily News
GET MARKET ALERTS
Get News & Markets App