News
Idaho Falls, Idaho-based Eagle Eye Produce has expanded its year-round onion program with the addition of Central Produce Distribution Inc. of Payette, Idaho.
JOH is proud to announce the promotion of several members of its Analytics and Insights team.
The stand-up pouch bag is still the dominant package for California cherries, but top-seal clamshells are making inroads, shippers say.
Online attendees can get a first-hand look at a commercial-scale, indoor salad farm in Hendersonville, N.C., to celebrate a grand opening.
Leamington, Ontario-based Nature Fresh Farms is expanding its greenhouse strawberry acreage from one to 16 acres, with help from growing partner Cielo Vista, to be completed this fall.
The Canadian Produce Marketing Association held its 95th Convention and Trade Show, Fresh Week April 12-16, attracting almost 2,900 attendees from 42 countries, even as a virtual event.
Half of millennials in Canada consider themselves foodies.
Take a look at what California cherry businesses are working on.
California’s Kern County produces eight out every 10 carrots grown in the U.S., according to a recent estimate by the University of California, Davis.
The organic produce category continues to see growth thanks to a devoted group of core shoppers, high interest among younger generations, and the perception that organic is healthier than conventional.
It’s full steam ahead for exports of T&G Global’s internationally popular, premium Envy™ apple this week.
The government of Morocco has asked the U.S. Department of Agriculture to authorize the importation of fresh eggplant for consumption into the continental U.S.
Salinas, Calif.-based Naturipe Farms removed 92 metric tons of plastic waste from their packaging in 2020, almost quadrupling the amount they reduced in 2019.
The U.S. fresh produce sector continues to experience the shocks of COVID-19, limited resources, labor shortages, increasing regulation, and other challenges.
Equitable Food Initiative announced that it has been recognized as a third-party-verified certification program for Walmart U.S.’s new pollinator health commitments.
The Kern County carrot season will pick up steam in late May for Arvin, Calif.-based Kern Ridge Growers LLC.
Near double-digit growth in organic sales highlighted retail sales in the first quarter of 2021, according to a new report from the Organic Produce Network and Category Partners.
Members of the Produce Marketing Association and the United Fresh Produce Association will vote May 11 on a resolution for the organizations to combine and form a new association.
One of the many education events that took place at Canadian Produce Marketing Association’s 2021 Fresh Week was the webinar Emerging Technologies: The Roaring 20s.
The produce industry’s social media feeds were filled with relevant news as well as holiday and hashtag connections of all sorts. Here’s a few posts we liked the week of April 10-16.
Steve Bamford was reluctant to utter the overused word “pivot,” but there’s good reason it’s been said ad nauseam in the past year.
One way to keep up with the trends is to take note of the new products featured at conferences.
Categories we want to spotlight this season are berries, sweet corn, Vidalia onions, asparagus and mangoes.
California Giant Berry Farms is celebrating this Earth Day, although for the growers and staff, every day is Earth Day.
Part 2 of Aidan Mouat, CEO and co-founder of Hazel Technologies Inc., on finalizing a $70 million Series C financing round.
Mondi has partnered with SILBO, a Polish leading producer of compostable packaging, to create a paper-based high-strength packaging for the Irish farm potato business Meade Farm Group.
Stemilt’s World Famous cherry season kicks off this week in California and all eyes are on the crop’s upcoming promotional window and the fast-approaching Memorial Day holiday.
Produce truck rates are up 70% or more compared with a year ago, and industry sources don’t think relief is coming anytime soon.
When it comes to berries, the care and preparation needed to ensure these beauties make it to the shelf in the best, most appealing condition requires an intricate partnership between farmer and retailer.
Several challenges prevent farmers from collecting and sharing data on their production practices, but there is ample opportunity to empower farmer’s digital transition.