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MONTEREY, Calif. — Fallbrook, Calif.-based Del Rey Avocados was highlighting its expanded capabilities at the International Fresh Produce Association’s Foodservice Conference Expo on July 29.
MONTEREY, Calif. — Mastronardi Produce was highlighting its large range of products at the International Fresh Produce Association’s Foodservice Conference on July 29.
The USDA has announced that Miami Growers Inc. satisfied a $6,960 reparation order issued under the Perishable Agricultural Commodities Act (PACA) involving unpaid produce transactions.
The National Organic Program has published its 2022 annual Organic Oversight and Enforcement Report.
NNZ Inc., along with Fresh Solutions Network/Basin Gold Cooperative, will debut the Amazables! microwaveable potato at the International Fresh Produce Association’s Foodservice Conference.
Friesland, Wis.-based Alsum Farms & Produce anticipates a very good quality crop of Wisconsin potatoes, says Christine Lindner, marketing manager for the company.
Companies that have best survived the surge in consumer demand in the last couple of years have adopted the power of digitalization in their supply chains, says Syed Aman, CEO of Hwy Haul.
Glassbit, LLC, specializing in software tools for grower/shippers, has released a new version of its Glasschain Observations app.
Summer is about to get sweeter in New York and Boston, as Driscoll’s sets off on its Berry Mobile Tour across the Northeastern U.S.
As HelloFresh has grown in recent years, it has relied on IFCO to provide durable, space-saving crates that move in and out of the company’s system rapidly while reducing environmental impact.
Hot topics at the Global Produce and Floral Show ran the gamut from sustainability to controlled environment agriculture to technology to new varieties to the power of social media to snacking, convenience and more.
Sabre’s smooth-skinned roots offer strong resistance to root canker, according to the company.
Two large Chilean-based fruit exporters are combining efforts to maximize sales in China.
The Los Angeles-based company is marking 20 years in business, along with the start of California pomegranate season and National Pomegranate Month.
Researchers leading two projects hope to identify production practices that may contribute to salmonella contamination and steps growers can take to reduce potential food safety risks.
The Santa Paula, Calif.-based company serves retail grocery, foodservice, club stores, mass merchandisers, food distributors and wholesalers worldwide.
U.S. apple industry leaders have been seeking access to the Australian apple market for more than 20 years.
Marketers who handle potatoes and/or onions are encouraged to give their perspectives on their company’s respective market plans and outlook for The Packer’s Nov. 14 Potato and Onion Marketing Section.
Cherry production and exports from Chile will increase this year, but growers there and in other Southern Hemisphere countries are facing new farm and market challenges, according to a new report from Rabobank.
The Nogales, Ariz.-based Fresh Produce Association of the Americas has elected new individuals to its board.
In this video at the recent IFPA Show, Well-Pict Berries Vice President of Sales and Marketing Dan Crowley shares the scoop on the fall and winter berry crop, anticipated berry trends and retail education opportunities.
Vancouver, B.C-based Oppy expects similar Chilean produce volume compared with last season, but there are volume shifts within categories, said Eric Coty, vice president of South American operations.
Overall, Florida’s November tomato crop will be smaller than normal because of the hurricane, but the state will remain a significant supplier through December, according to the Maitland-based Florida Tomato Exchange.
As a Conservation Steward with America’s Conservation Ag Movement, Javier Zamora is determined to help share tools and lessons he has learned with a new generation of farmers.
The year-over-year pace of inflation slowed to 7.7% in October, a new Consumer Price Index report reveals.
The company, with its primary lab in Marina, Calif., is a full-service, independent analytical testing laboratory supporting the fresh food industry throughout the globe.
The reappointed and newly appointed members will serve two-year terms beginning immediately and ending in October 2024.
The International Fresh Produce Association’s Global Produce and Floral Show in Orlando, Fla., Oct. 27-29, was packed with excitement, exhibitors and attendees.
In this video at the IFPA Global Produce and Floral Show, Vice President of Business Development Dean Taylor at Mastronardi Produce shares the story behind the Queen of Greens premium crafted lettuce brand.
The SMART Act would double the amount of funding to at least $400 million per fiscal year for the Market Access Program and at least $69 million per fiscal year for the Foreign Market Development Program.