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Dole Food Co. says it has created the ultimate wedding reception menu for couples that are as bananas for bananas as they are for each other.

The study from the University of Illinois Urbana-Champaign and Cornell University shows how organic farmers’ viewpoints about soil microbiome affect farming practices.

Ridge Spring, S.C.-based Titan Farms has unveiled a strategic partnership with CarbonCents, a technology firm specializing in carbon footprint tracking and reduction solutions.

Designed to support the company’s commitment to innovation, collaboration and community engagement, the new office spans 51,350 square feet on three floors of office space.

Philadelphia-based AgroFresh Solutions Inc. has named Kent Shoemaker to its board of directors, appointing him chairman of the board.

Josep Jove Estiarte has been appointed to the position, effective immediately, after serving as interim CEO and chief innovation officer since February 2024.

Two-way trade between the U.S. and Mexico in organic produce is booming, a new report from the USDA Foreign Agricultural Service says.

Michael Schadler, who brings extensive experience with representing growers, packers and shippers, will begin the role in September, succeeding Todd Fryhover who will retire this year.