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With a $90-million investment, Bowery Farming plans to build large-scale indoor farms in cities across the country.

Sunset is packing its first winter crop of bright red-and-yellow striped Ahola peppers.

Competing for online grocery shoppers is a dominant trend for leading Chicago retailers.

California table grape growers are shipping record amounts as their season nears an end.

In the wake of the food safety travails of romaine lettuce in recent weeks — and industry navel-gazing about whether health authorities overreacted — I ask this question: What about the good news?

Apio Inc., Guadalupe, Calif., is recalling Eat Smart brand Salad Shake Ups — Sweet Kale salads from Canadian retailers for possible Listeria monocytogenes contamination.

Retail produce managers take note: the Idaho Potato Commission’s 2019 retail display contest wants to send you away. To Hawaii.

The Centers for Disease Control and Prevention has increased the number of people who’ve contacted E. coli in an outbreak linked to romaine lettuce from coastal counties in California.

Greens company WP Rawl is launching a new campaign with the new year, targeting the full range of consumers, with attention to baby boomers and millennials.

The Food and Drug Administration on Jan. 15 plans to start inspections of high-risk food facilities, which include leafy green processing plants, using mostly unpaid furloughed employees.