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With consumer demand outstripping domestic availability, Rodale Institute’s new “10 Million Acre Solution” aims to scale U.S. organic farmland through research, training and a new $24 million innovation hub.

The Food and Drug Administration posted that it was confident that shredded iceberg lettuce from Taylor Farms locations in central Mexico is behind illnesses associated with Yum Brands’ Taco Bell restaurants in Michigan and four other states.

NCAE’s John Hollay discusses the fallout of the SCOTUS ruling on Haitian and Syrian immigrants, urging Congress to pass the Securing Agricultural Workforce Act.

The sweeping legislative package targets rapid corporate consolidation in the agriculture sector while forcing major food companies to provide fair wages and safer working conditions.

Deerpoint Group has tapped the agricultural executive as its first chief revenue officer to oversee the expansion of its automated irrigation and crop nutrition technology into new regional markets across the U.S.

Spring heat disrupted bloom across California pistachio orchards, sharply reducing yield potential this season. Even with a smaller crop, strong global demand could support higher prices and improved grower profitability.

In part one of this exclusive five-part series designed to offer a blueprint for building an iconic produce brand, Adam Cooper, CEO of Oasis Dates, breaks down the organizational and foundational work required to spark a category revolution.