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Bronx, N.Y.-based FreshDirect is enhancing its service offering to the Washington, D.C., metro area.

U.S. and Canadian mushroom supplies were starting to inch back up in midsummer after growers curtailed planting in response to a precipitous drop in sales when COVID-19 hit in March.

Keenes, Il-based Frey Farms is rebranding its entire line from Frey Farms to Sarah’s Homegrown by Frey Farms.

The Food and Drug Administration’s investigation into an outbreak of cyclospora infection from Fresh Express garden salads led the agency to Florida, where the parasite was found in a canal.

Jazz apples are being featured in a new campaign, Bring On the Snack, to motivate consumers to snack healthfully.

Coosemans DC, Jessup, Md., is now offering a sustainable fresh herb bag program in addition to the traditional clamshell packs for retail herbs.

Phillips Mushroom Farms, Kennett Square, Pa., has updated the packaging for its popular Gourmet Blend, which contains baby bella, oyster and shiitake mushrooms, said Sean Steller, director of business development.

It’s too early for an official forecast of how many avocados Chilean growers will ship to the U.S. market this season, but some importers expect volume to be less than last season’s 27 million pounds.

The fact that COVID-19 may well lead to the cancellation of favorite fall activities, including Halloween, doesn’t bother the vice president of sales and marketing for Keenes, Ill.-based Frey Farms in the least.

The onset of the coronavirus pandemic has prompted the California Avocado Commission to shift some elements of its planned advertising and social media campaign to use tactics that reach targeted consumers at home.