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Registration is open for the Nov. 29-Dec. 2 show held in the heart of New York City.

Five grand prize winners for both 2021 and 2022 were announced, and those winners, not previously notified, were told to go on stage at IFPA’s Global Show Oct. 27, for even more recognition.

Speaking before the crowd at International Fresh Produce Association’s big show, Chef José Andrés said food — handled in a better way — has the power to heal the body, the spirit and the community.

Four Seasons Produce merchandising specialist Brian Dey shares tips on how to merchandise this powerful piece of produce for maximum effect.

What does Windset Farms do for its Punjabi-speaking workers? Why does it matter and how can it help your business? Our EFI-partnered series episode of the “Tip of the Iceberg” podcast answers these questions and more.

The National Mango Board recognizes retailers who go above and beyond to support the mango industry.

There were insights aplenty in The Mushroom Council’s webinar, “Getting to Know Mushroom Consumers,” featuring consumer research and analysis from Jonna Parker of IRI and Anne-Marie Roerink of 210 Analytics.

And with this company, the news expands from grocery retailers to public schools, cookbooks and a Middle Eastern research facility.

The most important aspect of selling lesser-known fruits and vegetables from around the world is information.

The Bee Sweet Citrus team plans to showcase its modernized label and new point-of-sale material at IFPA’s inaugural Global Produce and Floral Show.