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North American berry grower-shippers are responding to consumer and retailer pressure to reduce or eliminate single-use plastic.

Onions Etc. is upping its production capacity this year, said Darrell Kelson, CEO.

The National Watermelon Promotion Board is adapting to a new, digital climate for its education program for children because of the pandemic.

Kids love kiwifruit, and that is reflected in the fact that families with kids were more likely to buy the fuzzy fruit than those without kids.

The New York Apple Association’s series of videos won two Telly Awards.

The COVID-19 pandemic had the 400-500 members of the Greeley, Colo.-based National Onion Association wondering whether they would have their summer meeting, as scheduled, July 15-18 in Nashville, Tenn.

Among fruit and tree nuts, pecan acreage rates are at the top of the heap in Arkansas.

The Georgia Fruit and Vegetable Growers Association is consolidating its resources for children, educating them on fresh fruits and vegetables.

Sustainability is more than a buzzword in packaging these days; it’s common sense, manufacturers say.

A trial with GS1 US and four traceability solution providers has shown that multiple traceability systems can interoperate, exchanging information on a product’s supply chain journey in the food system.