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Potato prices may be higher this year than last because of tigher supplies, but the product remains a good value, and its versatility certainly hasn’t changed, marketers say.

The U.S. Department of Agriculture has announced $23.5 million in grant funding awards through the Farmers Market Promotion Program and Local Food Promotion Program,

An early start and expanded volume have buoyed excitement for the Pazazz apple, according to the variety’s marketer.

The mushroom and meat blend trend is taking firm hold at campus eateries.

After ten years and helping to protect billions of pounds of fresh-cut produce, SmartWash Solutions is celebrating its contribution to the produce industry.

(UPDATED, 5:15 p.m.) Case count increases again for hepatitis A outbreak potentially linked to blackberries

Glenmont, N.Y.-based New York Apple Sales Inc. will launch its new consumer brand of Yes! Apples at the Produce Marketing Association’s Fresh Summit Oct. 18-19 in Anaheim, Calif.

Rancho Cordova, Calif.-based Renaissance Food Group will feature new Chef Veggie Starters at the Produce Marketing Association’s Fresh Summit Oct. 18-19 in Anaheim, Calif.

Growers have fewer potatoes to sell compared with a year ago but they are getting more money for what they do have.

Natural Delights, Yuma, Ariz., is launching new packaging made from 100% post-consumer recycled plastic for its dates.