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A previous post looked at the rise bagged produce in recent weeks

The Florida Fruit & Vegetable Association is helping growers find consumers to buy their produce during the COVID-19 crisis.

Suffering millions in lost farm sales because of COVID-19 restrictions on restaurants since mid-March, some Florida growers are now selling some of their crops directly to consumers.

The Dole Food Co. is asking consumers to think of the silver lining in being forced to stay at home as the COVID-19 crisis continues.

West Pak Avocado, Murrieta, Calif., is donating pallets of avocados during pandmeic

The disconnect between long lines at food banks during the COVID-19 crisis and images of wasted produce has struck a nerve with the American public.

The Fresh Produce Association of the Americas, Nogales, Ariz., is recognizing the efforts of its members to keep food moving through the supply chain during the pandemic.

Produce companies and allied industries continue to respond to the need for fresh produce, monetary donations and other resources at charitable organizations across the country as the pandemic continues.

The School Nutrition Association and United Fresh are partnering to connect produce distributors to school foodservice directors looking for single-serve, wrapped produce as part of meal distributions.

The Florida agriculture department has added an interactive map and other updates to its website that links growers to consumers during the pandemic.