Search - The Packer

A QR code label is one option available to marketers to let consumers know whether fresh produce and other food has been created using biotechnology.

Healthful eating is a way of life for many shoppers, and organics are easily finding their way into the mix, particularly for younger shoppers.

It is always strawberry season somewhere, isn’t it?

Bidding is now open for the United Fresh Start Foundation’s Bids for Kids Auction.

Here are a few charts to illustrate what the avocado market has been like this year.

What is the relative importance of each state to the fresh produce industry?

California citrus growers saw the coldest temperatures of the season as the new year started, but preparations staved off any damage that would have occurred.

Jerry Twinam has created a patented process that preserves fresh peeled and cut potatoes for at least 35 days when the product is refrigerated.

Josh Mitchell has been hired as vice president of business development and sales at Inteligistics.

With the Safe Food for Canadians Act and the Safe Food for Canadian Regulations going into effect in January, the Canadian Food Inspection Agency has published an overview of requirements for fresh fruit and vegetables.