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From tropicals to trendy juice shots to elevated eating experiences and year-round availability, the 2024 New York Produce Show and Conference offered a glimpse into what’s next for fresh produce.

A bestselling author suggests list of foods as a nutritious alternative to traditional gifts and holiday meals.

The California Table Grape Commission says Susan Day, vice president of international marketing, will be retiring.

The FruitGuys Community Fund supports a range of sustainable agriculture initiatives, with the 2025 application period opening in January.

Table grape production is projected to rise as California makes a full recovery from last year’s damage from Hurricane Hilary.

The acquisition will expand its ability to provide real-time GPS tracking and load optimization on the DAT One platform, the company says.

Alexandra Colfer and Kubir Sandhu have joined the sustainability firm, which says the moves enhance its capacity to support the fresh produce industry.

Melissa Olsen, who will succeed Dan Purdy in January, will focus on growing strategic partnerships and pursuing new opportunities for sustained growth.

Based on user engagement and search trends, a Pinterest report says Gen Z and millennials will infuse cherries into their makeup, menus and mood boards.

The brand has again been honored for its leadership in category innovation, sustainability and shopper engagement.