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Tom Hughes Sr. established and grew a company that had become one of Canada’s largest potato distributors by the time he retired in the mid-1980s.

The council is also accepting nominations for positions in the 2026-2028 term.

The short answer is beekeepers, researchers, scientists and a multi-organizational working group that includes Project Apis m., the American Beekeeping Federation and the American Honey Producers Association don’t know — yet.

The new on-the-vine tomato launched late last year and is already driving strong results in its retail debut, the company says.

Industry insiders say such practices should be seen as an asset to operations, despite some challenges.

The grower, marketer and developer of apples, pears and cherries is offering new POS materials to support colorectal cancer awareness efforts at retail.

Southern Exposure attendees can discover the company’s new specialty line, which includes shiitake, maitake, lion’s mane, oyster and king trumpet mushrooms.

Publix donates food from stores’ deli, grocery, meat and produce departments that is no longer salable but safe for consumption to Feeding America partner food banks and other nonprofit organizations.

The e-transit refrigerated van will help an Austin, Texas-based nonprofit that collects food donations from two Whole Foods Market stores to support families in need.