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The company says the strategic hire of Joh Johannsen underscores its commitment to embedding practical AI capabilities across its food safety and supply chain platform.

Ahead of the West Coast Produce Expo, Ruth Villalonga explains why the $2.8 trillion Hispanic market is no longer a niche and how retailers can capture this high-spending demographic through authentic storytelling and cultural connection.

The tomato industry is currently facing a “perfect storm” of environmental, geopolitical and economic factors that have sent prices skyrocketing by 23% year over year.

Industry insiders say he brings ample experience working with agriculture from his previous roles.

As fertilizer prices climb and supplies tighten during geopolitical turmoil, Hylio’s Arthur Erickson says precision drone technology is helping farmers cut input costs while protecting yields.

Suppliers are prioritizing value and convenience in this increasingly popular packaging.

The 70-year-old greenhouse legacy shares how by investing in controlled environments, advancing efficiencies and ensuring it can adapt quickly, the company remains resilient, regardless of trade shifts or market volatility.