Cabbage

Severe drought and unseasonable spring heat in North Carolina are causing significant yield losses for specialty crops like brassicas and berries while simultaneously increasing pest pressures for regional organic growers.
Using the French term of endearment that translates to “my cabbage,” the nonprofit invites donors to fund produce freight and celebrate the 2026 Year of the Cabbage.
Specialty crops play a huge role in the economy of New York, though companies say there is much more that helps the state stand out.
Amid weather and labor obstacles, South Texas growers expect normal supplies of winter vegetables to resume by early December.
Of those surveyed in The Packer’s Fresh Trends 2024, 37.3% reported buying cabbage in the past year. See how that compares to the 2023 and 2022 surveys and which consumers most frequently said they bought cabbage.
Alpine Summit Sales will have an extensive line of fruits and vegetables this summer, sourcing from varied growing areas including Colorado, California and Mexico.
The year started off fine for The Fresh Guys, said president Peter Braidman. But then COVID-19 came along.
A number of online events are scheduled around the continuing COVID-19 crises, designed to educate and in one case, to celebrate the end of a harvest in what has been very unorthodox circumstances.
Beets, cabbage, greens, herbs, parsley, potatoes, radishes and spinach are some of the produce crops Texas produce suppliers will be shipping in December.
Hy-Vee, Aldi and Jewel-Osco have recalled private label garden salads supplied by Fresh Express after they were linked to an outbreak of cyclospora, with cases rapidly increasing.
(UPDATED/CORRECTED) Cyclospora infections linked to Fresh Express garden salads continue to rise and now include Walmart private-label bagged salads, including salad served at a North Dakota restaurant.
In the Carolinas, spring and summer produce is an edible rainbow. And the harvest is looking good, growers say.
There should be no gap between old crop and new crop sweet potato shipments in Arkansas, one leading marketer reports.
CORRECTED: Dole Food Co. is honoring nearly 120 years of growing pineapples on Oahu, Hawaii, with the Hawaiian Slawsome! Kit.
An outbreak of Cyclospora infections linked garden salads continues to grow as health officials seek where the ingredients were grown.
The Food and Drug Administration’s investigation into an outbreak of cyclospora infection from Fresh Express garden salads led the agency to Florida, where the parasite was found in a canal.
The Food and Drug Administration’s investigation into an outbreak of cyclospora infection from Fresh Express garden salads led the agency to Florida, where the parasite was found in a canal.
(UPDATED) Companies continue to find ways to help families during the pandemic across the country, from donations of fruits and vegetables to service helping agencies feed people.
The COVID-19 pandemic continues to affect companies and individuals in the fresh produce industry.
Federal and state agencies are investigating a six-state outbreak of cyclospora illnesses with 76 cases linked to garden salad from Aldi, Hy-Vee and Jewel-Osco stores.
The Canadian Food Inspection Agency will be requiring that leafy greens from Arizona must be from a grower involved in the state’s Leafy Greens Marketing Agreement to be imported into Canada.
The U.S. Department of Agriculture has released its Pesticide Data Program Annual Summary, detailing results from 2018 tests of residues on produce and other items.
Fresh Express has a new take on its chopped salad line that focuses on trending flavors, including a trio of “Twisted” Caesar salads.
Good weather this winter should result in plentiful supplies of top-notch spring produce from California’s grower-shippers.
Thanks to mostly favorable growing weather, Florida grower-shippers anticipate a strong spring season for their fruits and vegetables.
In spite of some recent heavy rainfall, grower-shippers in California’s Kern County said they were anticipating an on-time start for this year’s deal.
Georgia growers who supply mostly retailers say they’re doing fine, but as for foodservice business — well, not so much.
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