International Fresh Produce Association
With personal stories, career reflections, and on-set food preparation, the talk-show format of the Monterey Bay Live! July 29 general session of the Foodservice Conference dazzled.
Immokalee, Fla.-based Lipman Family Farms will be showcasing their growing category of value-added Lipman Fresh-Cuts at the International Fresh Produce Association’s Foodservice Conference.
MONTEREY, Calif. — International Fresh Produce Association CEO Cathy Burns welcomed a crowd estimated at more than 1,800 to the 42nd annual Foodservice Conference, the first such event to be branded with the IFPA name.
Television personality Robert Irvine sparked lively back and forth verbal exchanges on child nutrition issues at the opening general session at the 2022 International Fresh Produce Association’s Foodservice Conference.
MONTEREY, Calif. — Glendale, Wis.-based Maglio Companies was featuring its Mango Cheeks and Pineapple Spears at the International Fresh Produce Association Foodservice Conference Expo on July 29.
Houston-based Brighter Bites raised more than $56,000 in a fundraising event at the International Fresh Produce Association Foodservice Conference held in Monterey, Calif.
MONTEREY, Calif. — Apple Nachos, a new product from Stockton, Calif.-based Fresh Innovations California LLC, incorporates versions with caramel, pretzel bits, fresh apple slices, peanut butter and chocolate.
MONTEREY, Calif. — Fallbrook, Calif.-based Del Rey Avocados was highlighting its expanded capabilities at the International Fresh Produce Association’s Foodservice Conference Expo on July 29.
MONTEREY, Calif. — Mastronardi Produce was highlighting its large range of products at the International Fresh Produce Association’s Foodservice Conference on July 29.
Hot topics at the Global Produce and Floral Show ran the gamut from sustainability to controlled environment agriculture to technology to new varieties to the power of social media to snacking, convenience and more.
The International Fresh Produce Association’s Global Produce and Floral Show in Orlando, Fla., Oct. 27-29, was packed with excitement, exhibitors and attendees.
Up Vertical Farms, a new brand of vertically grown leafy greens set to debut in January 2023, marks Oppy’s move into controlled environment agriculture.
We caught up with Tom Stenzel at IFPA’s big show to talk about indoor ag.
The USDA’s Food and Nutrition Service is proposing produce-positive changes to the foods prescribed to participants in the Special Supplemental Nutrition Program for Women, Infants and Children.
The International Fresh Produce Association has issued a release mourning the death of Ron Carkoski, retired CEO of Four Seasons Produce and a past chair of United Fresh Produce Association.
Dyenson, who previously served as vice president of food safety and quality for Dole Food Co., has almost three decades of food safety experience covering the grower, retailer and foodservice sectors.
The farm bill, labor, food safety and nutrition were the top takeaways at the recent IFPA Washington Conference, which brought together industry leaders to listen and influence policy makers on fresh produce priorities.
SCOTTSDALE, Ariz. — The theme was collaboration as social media marketers and retail dietitians mingled with suppliers and C-suite executives at Produce for Better Health’s Consumer Connection Conference.
Produce executives, retail dietitians, suppliers and marketers mingled as the Arizona sun softened, creating a festive evening air for the welcoming party at Produce for Better Health’s Consumer Connection Conference.
International Fresh Produce Association’s June 7-8 Retail Conference will be in Oak Brook, Ill., in the Chicago area.
SCOTTSDALE, Ariz. — Amid fragrant jasmine, intense sunshine and a Camelback Mountain backdrop, digital marketers and retail dietitians mingled at Produce for Better Health’s Consumer Connection Conference.
In this “Tip of the Iceberg” podcast episode, learn from Vonnie Estes, vice president of innovation for International Fresh Produce Association, as she shares how she’s helping innovators gain market access.
The simplest definition of snacking is consuming food between main meals — but snacking has a bad reputation sometimes.
OAK BROOK, Ill. — Grocery retail is transforming to meet the changing ways consumers shop and the technology created to meet these demands. But how does this affect fresh produce at retail?
It’s time for the International Fresh Produce Association to recognize retail leaders who show passion and purpose through innovative strategies to drive produce consumption.
Attendees gained several takeaways from the Retail Conference, held June 6-8 by the International Fresh Produce Association in a suburb of Chicago.
The 2023 Retail Produce Managers Award Program recognizes 15 produce managers nationwide for their commitment to fresh produce, innovative merchandising, community service and customer satisfaction.
The Foundation For Fresh Produce is making participation in its September campaign easy for the industry by creating a 2023 National Fruits and Vegetables Month Toolkit.
The California Avocado Commission shared guidance to the next generation of women leaders in fresh produce at the IFPA Women’s Fresh Perspective Conference in Orlando, Fla.
Over 250 fresh produce industry advocates gathered to meet, learn and amplify industry influence on key issues in Washington, D.C.