PMG Produce Market Trends
If there was ever a short list for a city to host a pop-up produce dinner for 80 media and influencers, Manhattan would be near the top — if not No. 1, of course.
PMG, retail and education editor Amy Sowder digs into the world of marketing produce to young families this spring — especially to picky preschoolers.
Short-form video is still king on social media.
CEA, or controlled environment agriculture, is not a consumer term, so panelists at the conference gave tips on what to focus on instead to sell more CEA produce at retail and restaurants.
Don’t miss opportunities to branch out and grow your produce sales in nontraditional markets.
The Mushroom Council has kicked off its first-ever “Mix It Up With Mushrooms” contest with mainstream food media brand Allrecipes.
The new Ask Instacart search tool is designed to make meal planning easier, faster and more inspiring for grocery shoppers.
For the little grocery store standing on its own, there’s no data division providing insights that direct produce business decisions. Resources are limited. So, startups are brainstorming solutions.
In his chat with The Packer’s Retail, Education and PMG Editor Amy Sowder, Matt King of Simplified Trade shares reasons promotions aren’t carried out and how bad the problem is — then he dives deep into the solution.
What is “Girl Dinner,” why should produce companies care, and what is troubling about this summer’s viral social media trend?
The Foundation For Fresh Produce is making participation in its September campaign easy for the industry by creating a 2023 National Fruits and Vegetables Month Toolkit.
I was influenced by an influencer during an education session about influencing.
We’ve got melon on the brain, and so does the hive mind of social media. These watermelon posts caught our attention. Learn. Imitate.
As a new year approaches, sustainability, convenience and health-conscious choices are set to shape the way consumers enjoy fruits and vegetables.