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The U.S. Department of Agriculture is making some changes in reporting organic acreage as the pandemic alters normal reporting patterns.
From healthy recipes to supply chain solutions, the fresh produce industry is adjusting to cater to consumers and the industry during the COVID-19 pandemic.
The United Fresh Produce Association, whose annual show has moved to a digital format because of the COVID-19 pandemic, has scheduled a web seminar on exhibiting at the digital event.
Berry grower Wish Farms, Plant City, Fla., is encouraging consumers to support their local Florida businesses affected by the pandemic.
Produce companies should not back off marketing or advertising efforts now.
A program that donates boxes of fresh produce to health care facilities for employees to take home is gaining steam as it enters its third month.