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The company’s goal is that all of its Fyffes employees in Latin American sites will benefit from gender equality programs by 2025, in addition to 50% of its suppliers by 2030.
Sustainability consulting firm Measure to Improve, LLC (MTI) has earned B Corporation (B Corp) certification.
Los Angeles-based freight network WARP has launched DirectFresh, a service enabling perishable shippers with same-day and next-day direct store delivery.
Higher interest rates and questions about the growth of U.S. agricultural exports are worrying farmers, according to the latest Purdue University/CME Group Ag Economy Barometer.
A warm growing season has spurred the progress of Texas onions, says Don Ed Holmes, president of The Onion House, Weslaco, Texas.
Yakima, Wash.-based Superfresh Growers will expand its sweet cherry production by 30% this summer with the addition of a new packing line.
Afresh Technologies, a San Francisco-based fresh food technology company, has expanded its flagship, built-for-fresh solution from produce into other fresh departments including meat, seafood, deli and foodservice.
Texas onion acreage for Little Bear Produce is similar to the past few years, but with larger onion size, yields could be up this year, says Jeff Brechler, sales representative with the company.
Smith built a reputation for understanding growers’ needs and developing practical solutions, and he has been among the researchers investigating infections of impatiens necrotic spot virus (INSV) and Pythium wilt.
The Texas-based avocado, guacamole and dip company says Kristyn Lawson brings a wealth of experience, a commitment to excellence and a passion for brands to the role.
Norway-based crop nutrition company Yara and the Syngenta Group have entered into a partnership with agtech startup Varda, which was founded by Yara.
U.S. banana imports totaled $1.96 billion in 2022, up 4% from $1.88 billion in 2021 and up from $1.89 billion in 2020.
In this newly created role, Alyssa Houtby will lead the council’s advocacy efforts and will work closely with Monument Advocacy, the North American Blueberry Council’s Washington, D.C.-based lobbying firm.
Suzanne D’Annunzio will be responsible for developing and implementing sales strategies to drive growth and productivity for the Palmetto, Fla.-based company’s retail and foodservice businesses.
Considered the largest rooftop solar project in South Texas, the system took five weeks to install and was finished in December.
The grocer has launched “Sincerely, Food” — an omnichannel marketing campaign that it says celebrates the company’s purpose to bring people together around the joys of food and inspire well-being.
The National Council of Agricultural Employers said the new regulation would inject additional new wage rates into the program disconnected from agriculture to compensate some workers for routine on-farm chores.
Grown using 99% less land, 99% less water, 99% less fertilizer, no pesticides, herbicides or fungicides, UP Vertical Farms is fully automated from seeding through to harvest.
Compared with some other foods, inflation was nearly a no-show for banana imports in 2022.
Direct-to-consumer online grocer Misfits Market rescued more than 55 million pounds of food in 2022 alone, according to the company’s annual report.
CEO Josh Leichter says that the promotions signify the ongoing sales growth the Los Angeles-based company has experienced.
Eligible hass avocado producers and importers can nominate themselves or others until March 31. Appointees will serve a three-year term on the board from Nov. 1, 2023, to Oct. 31, 2026.
Advancements in banana ripening room control technology are creating more precise ripening control over the banana ripening process, in addition to improved flexibility and lower costs, says Gary Campisi.
The hydroponic grower is building four high-tech farms to grow and market leafy greens, with plans to expand its reach and ramp up revenue by 2025.
Pure Flavor is celebrating the flavor, nutrition and fun of healthy snacking with a week-long “Snackathon” campaign leading up to National Snack Day on March 4.
Wholesum seeks to reinvigorate the organic pepper category this spring with a new pepper called Dolci Belles.
Lawrence Mallia will serve as vice president of digital transformation, and Eric Kithinji will be vice president of operations and engineering for the Pittsburgh-based company.
The Summer Swell tomato will be distributed through New York City-based produce wholesaler distributor S. Katzman Produce and available at grocery stores in the New York metropolitan area beginning April 2023.
The second annual South American Blueberry Convention will be held at the Monticello Conference Center in San Francisco de Mostazal, Chile, on April 18.
Mastronardi Produce is distributing Naples Fresh and Spring Born greenhouse-grown leafy greens under the Backyard Farms brand.