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The country’s avocado production in the marketing year from July 2024 to June 2025 is expected to be up 33.3% from the previous season.

The company says its new line of Roastables won the Joe Nucci Innovation Award at the New York Produce Show.

The deal with Vizient and Provista will enable clients to optimize produce purchases while leveraging a broad selection of center-of-plate protein providers, the company says.

The Texas International Produce Association says the Fresh Papaya Addendum is a resource for retailers and foodservice companies to bolster sourcing standards.

The new Canadian law establishes a deemed trust financial protection mechanism that will help secure payment in the event of buyer bankruptcy.

America’s Conservation Ag Movement explores the intersection of farming, food and family on one Louisiana farm.

With produce industry use of reusable plastic containers and pallets rising, providers seek to push ahead with efficiency, cost effectiveness and sustainability.

The International Fresh Produce Association is “concerned” by a proposed reduction in starchy vegetables, despite their nutritional value.

The ready-to-eat delivery service says the 10 vans will help the organizations’ ability to collect, transport and distribute fresh food to people facing hunger.

“Consumers are willing to pay a premium for higher-flavor, specialty options, and when shoppers demand more, branded organics deliver,” said Danelle Huber, senior marketing manager.