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Former Ford and Chrysler president Lee Iacocca once said, “When the product is right, you don’t have to be a great marketer.”

The company’s Gameday Sweetness-Winning Recipe premium sweet onion promotion featuring in-store bins, point-of-sale material and an in-store contest for retailers will kick off in mid-October.

With recognition from the Global Food Safety Initiative, EFI now offers a fresh produce certification that satisfies multiple retail requirements in a single audit.

The New York-based indoor farming company is poised to rapidly expand its national network of greenhouses, raising more than $310 million in new capital and recently doubling its production capacity.

Average annual consumer expenditures rose 9.1% in 2021, including a massive 13.4% increase in expenditures on food, a new report reveals.

Do you know which farmers market is no. 1 in America? American Farmland Trust and the Farmers Market Coalition hope to answer during the annual 2022 America’s Farmers Market Celebration.

Where have all the produce boxes gone?

California’s governor recently signed into law the country’s most sweeping, rigorous restrictions on single-use plastics and packaging. It will affect everyone from growers to grocers to consumers.

It’s all hands on deck for produce crews to stock and keep up with demand. That is, again, if you’re willing to give the extra effort.

The Produce for Better Health Foundation is setting its sights on September to commemorate its fourth annual National Fruits & Veggies Month celebration.