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The foodservice and food retailing industries have supplied more than $2.1 trillion worth of food each year since 2021, reaching $2.6 trillion in 2023, according to a USDA report.

A new promotion from Valencia, Spain-based SanLucar and the Walt Disney Company will feature the catchphrase “Dive into fun with sweet fruits” with themes from the movie Vaiana 2.

Salinas, Calif.-based Naturipe Farms will highlight its commitment to sustainability and superior berry breeding at this year’s IFPA Global Produce & Floral Show in Atlanta.

The International Fresh Produce Association and other groups have filed a lawsuit against the Department of Labor’s recently finalized H-2A rule.

The federal contracts have a combined maximum of nearly $285 million.

Traverse City, Mich.-based North Bay Produce has announced its Erandy blackberry program is flourishing and it is expected to be strong this year.

New Rochelle, N.Y.-based LGS Specialty Sales expects an early start for Moroccan citrus this season.

Highlights include how the company achieved its Science Based Targets initiative-approved Scope 1 and 2 greenhouse gas reduction goal well before a 2030 target.

At this year’s Oct. 9-10 Canadian Greenhouse Conference (CGC), experts from Bayer De Ruiter showcased the latest innovations designed to help growers in the protected culture space.

The Rancho Cucamonga, Calif.-based company says the development enables it to expand its capabilities, enhance product innovation and continue delivering high-quality, fresh and innovative meal solutions to consumers nationwide.