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What are the irrefutable, science-proven benefits of eating fruits and vegetables?

Arvin, Calif.-based Tasteful Selections is bringing consumers the “Comfort in a Small Bite” marketing campaign.

The leader of a market research firm focused on young consumers’ eating habits will speak at the United Fresh Produce Association 2020 FreshStart Conference.

The Colorado fruit and vegetable industry will benefit from $745,000 in resarch projects through the Colorado Department of Agriculture’s 2019 Specialty Crops Program.

A recent E. coli outbreak “likely associated with romaine lettuce” has come to light, with the Food and Drug Administration announcing there was no actionable information to alert consumers.

The Food and Drug Administration wants to establish an accreditation system for labs that test foods.

Carissa Mace, president of the Anaheim, Calif.-based Fresh Produce & Floral Council for the past 12 years, has been terminated by the council’s board of directors.

Sole Source Capital LLC has acquired a majority interest in Worldwide Produce, a distributor of fresh produce, dairy products and specialty foods to independent and chain restaurants in California and Nevada.

A federal appeals court has ruled that the patent for Houweling’s UltraClima Semi-Closed Greenhouse is valid.

Capespan recently completed a two-year process to restructure its fruit business to simplify service for customers and grower partners.