Search - The Packer

Organically grown products and sustainable packaging should go hand in hand, so many organic growers, shippers and distributors are launching programs to reduce the use of plastics.

While a mid-December “phase one” trade agreement with China lifted spirits and forestalled any escalation in the trade war with China, it did not immediately remove Chinese tariffs on fresh produce.

Mother Nature seemed to smile on growers throughout the U.S. as the 2019-20 citrus season got underway.

Mandarins continue to gain popularity among consumers, often at the expense of navel oranges. But it’s way too soon to count navels out.

Citrus has become one of the produce department’s leading organic items.

California’s Leafy Greens Marketing Agreement has released a list of steps the group and others in the produce industry, as well as regulators, have taken to address E. coli outbreaks linked to romaine lettuce.

Israel-based Evigence Sensors is seeking inroads for its time-temperature sensor in the fresh produce business.

Yuma, Ariz.-based Natural Delights is celebrating National Medjool Date Day on Feb. 4, promotions continuing through the month.

The run-ups to the Thanksgiving and Christmas holidays are peak sales periods for mushrooms, but there’s a post-holiday run on the product, as well.

The Blend plays a big part in the marketing of fresh mushrooms, but packaging, nutrition and utility contribute.