POLICY
In a market that increasingly prefers vine-ripened and specialty tomatoes, termination of the Tomato Suspension Agreement would send prices skyrocketing, says Lance Jungmeyer, president of the Fresh Produce Association of the Americas.
Tom Stenzel, executive director of the Controlled Environment Agriculture Alliance (CEA Alliance), shares why it’s important for the Tomato Suspension Agreement to remain.
Department of Labor Secretary Lori Chavez-DeRemer says she plans to work with other federal agencies to develop an emergency agency to process the backlog of H-2A applications.
NatureSweet is praising the Texas governor’s signing of a resolution that encourages the U.S. Department of Commerce to renegotiate and modernize the U.S.-Mexico Tomato Suspension Agreement rather than terminate it.
Robert Guenther, executive vice president for the Florida Tomato Exchange, sat down with The Packer to share why the agreement hurts American tomato growers.
Secretary of Agriculture Brooke Rollins says the administration plans to announce some updates soon to make the guestworker program more efficient and easier to use.
EPA says it will release a proposed final WOTUS rule this summer for public comment, expecting the rule will be finalized before the end of 2025.
The organization says the Department of Labor suspended enforcement of the rule following legal challenges.
The on-again, off-again reports regarding ICE raids is sowing confusion for those who rely on immigrant labor and causing labor shortages because employees aren’t showing up for work.
As the Adverse Effect Wage Rate continues to climb year after year for the H-2A guestworker program with little clarity on how the USDA calculates the rates, organizations are saying, “enough is enough.”
While Mexico promised more water under the 1944 treaty, U.S. growers say they need more water certainty, for Chihuahua to play by the rules, and treaty enforcement.
House Republicans are advancing a sweeping tax and spending bill that could significantly scale back or reshape some of the clean energy tax credits established under the Inflation Reduction Act (IRA).
Produce businesses should look for indicators about future negotiations while preparing for sudden shifts in trade policy, says Dante Galeazzi, Texas International Produce Association president and CEO.
The International Fresh Produce Association outlined several policy recommendations in a letter to Trump administration officials and the Make America Healthy Again commission.
Witnesses speaking before the House Committee on Agriculture on July 23 urged policymakers to “head off the economic hemorrhaging” and take the opportunity to substantially course correct the farm safety net.
New research finds the surge in grocery prices was driven mainly by substantial increases in commodity prices and supermarket wages, rather than price gouging.
Proposed rule expected to face opposition from some business and industry associations
Bioregenerative microgreens and mushroom food technologies were among the projects picked in the latest round of NASA’s Deep Space Food Challenge, which seeks ways to scale flavorful and nutritious food systems.
A years-long legal fight ended June 24 when the Supreme Court ruled 6-3 to prevent the release of store-level data related to the Supplemental National Assistance Program.
National Grocers Association pledges to improve access to grocery stores in rural areas and food deserts by working to increase the number of retailers authorized for SNAP online purchases.
The finger pointing and blame for antimicrobial resistance need to end. The time has come to work together, say these scientists.
The Federation of Animal Science Societies (FASS) has analyzed the Pew Commission on Industrial Farm Animal Production’s report “Putting Meat on the Table: Industrial Farm Animal Production in America” as well as the American Veterinary Medical Association’s (AVMA) response to the report. After a review by FASS’ Scientific Advisory Committees, FASS agrees with AVMA that there are significant flaws in the Pew report.
New Farm Journal series explores ag’s role in the crisis
Report recommends dairy-specific training for regulatory staff.
A California ethanol plant and a dairy team up to build a methane digester.
Terry Buckler, a Missouri farm kid, shares the story of his time as a Green Beret and the historic raid on Son Tay prison in Vietnam.
USDA seeks input on how to identify those who experienced discrimination and what kind of evidence should be submitted to back up the claims.
President-elect Donald Trump taps Howard Lutnick for commerce secretary, signaling tariff-heavy trade strategy.
In an announcement on Saturday, Trump said her “commitment to support the American farmer, the defense of American food self-sufficiency and the restoration of agriculture-dependent American small towns is second to none.”