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Finnish food technology company Solar Foods says Tim Kopra will bring insight to deep space food production efforts.
Former FreshDirect CEO and co-founder David McInerney joins the specialty foods distributor as its new president. TJ Murphy will continue as CEO, focusing on future initiatives with McInerney.
CPMA’s Board of Directors represent organizations active within the produce industry in Canada.
Rose Vejvoda joins the Wenatchee, Wash.-based CMI Orchards and will work on regenerative agriculture initiatives.
The greenhouse grower also announced it will launch new snack packs at the upcoming CPMA show Montreal.
With over two decades of experience in the produce industry, Carrie Briones will play a key role in strengthening the company’s citrus program and driving strategic growth.
The International Fresh Produce Association is looking for a new chief food safety and regulatory officer, as Natalie Dyenson is set to leave the organization for a new role.
Mastronardi will focus on strengthening relationships with existing customers, identifying new business opportunities and ensuring the company continues to adapt to evolving market demands, the company says.
The Yuma, Ariz.-based company has expanded its leadership team by promoting Natalia Dentoni to senior brand manager and expanding roles for Shayna Telesmanic, Mauro Santelli and Bridgette Weber.
Produce industry veteran Ray Mason has been tapped for a new business development role to grow the company’s presence in the marketplace.
Rachel Laenen continues her family’s nearly 160-year farming legacy, navigating sustainability, consumer trends and potential trade challenges in California’s Ventura County.
The National Council of Agricultural Employers says it will seek applications for the position through March 31.
Peter Alford brings experience in human resources, organizational leadership, employee development, career planning, talent acquisition and strategic planning to the Pelion, S.C.-based fresh vegetable grower.
The organization has hired Cristie Mather as vice president of marketing and Adriane Rippberger as director of marketing.
What began as a temporary warehouse job became a career, helping guide the organization as chair, CEO and managing partner as it grew globally with $1.5 billion in revenue.
Since March 2021, Monisha Dabek has led sales, marketing, innovation, insights, revenue management and demand planning teams for the cooperative’s U.S. region.
Fresh produce purveyors chased big goals at this year’s IFPA Global Produce and Floral Show in Anaheim, Calif., seeking to deliver the freshest products and the most provocative ideas and innovations on the show floor.
John Carkoski shares with The Packer what he’s learned so far leading operations at Revol Greens’ newest CEA facility in Temple, Texas, and how the grower is expanding its footprint with its largest farm to date.
Village Farms is growing over a million pounds of fresh produce a year in the inhospitable Big Bend region of Texas thanks to innovative, greenhouse growing methods and knowledgeable farmers like Abby Lange.
Longtime director Beth Mitcham is retiring after 31 years. Professors Irwin Donis-Gonzalez and Barbara Blanco-Ulate will serve as co-directors to lead the center into its next chapter.
Tamara Muruetagoiena shares what brought her to fresh produce, initiatives on her plate and what’s exciting her most when it comes to fresh produce and sustainability right now.
“Do what you love. If you don’t love the job or the industry, then change.” — Lilly Garcia, 2023 Women in Produce honoree.
Following the Sustainable Produce Summit and a day in the desert learning and recreating, the 2023 West Coast Produce Expo ended on a high note, delivering an inspirational keynote and a bustling trade show.
The 2022 IFPA awards series celebrates trailblazers and leaders in the fresh produce and floral industry.
Colleagues and friends remember Jim Prevor, celebrated entrepreneur, journalist and trailblazer, in the wake of his passing.
Global food packaging company plans to advance sustainability program with Rebecca Locker leading strategy.
John Alexander’s expertise includes a 26-year career with Walmart and Sam’s Club, with 20 years in produce and floral for the retailer.
As vice president, associate general counsel and compliance officer, Kristen Porter will oversee food safety, licensing, compliance structure and governance.
The Bakersfield, Calif.-based global fruit variety development and licensing company said the personnel moves reflect growth and the opportunities resulting from its acquisition of Biogold.
In honor of International Women’s Day, March 8, the California Avocado Commission is sharing profiles of some female avocado farmers to showcase the role of women in the industry.