Products
The companies will offer fresh almond and almond and dried fruit blends including Toasted Almonds and Cherries and Sea Salt Almonds and Blueberries.
The company says the strategic redesign focuses on flavor, emotion and experience to drive brand momentum.
The limited-time, red-and-green snacking medley features sweet red Cherubs and floral green grape tomatoes.
Sun Belle says it will showcase seasonal red currants and Sun Select super jumbo cherries at the New York Produce Show.
Roastables was selected from 10 innovation finalists to receive the Joe Nucci Innovation Award, which celebrates the “best product innovation in service of expanding fresh fruit and vegetable consumption.”
The additions to the Hot N’ Spicy line offer convenience with bold flavors for Big Game celebrations or everyday meals, the company says.
The company says it will showcase its new Hot N’ Spicy Line of stuffed mushrooms at the event in Orlando.
The company will highlight new merchandising for its Amazables line and its recyclable packaging solution at the Southeast Produce Council’s Southern Exposure event.
Four new kits — Smash Burger, Apple Harvest, Cool Melon and Strawberry Poppyseed kits — are the direct result of expanded research into the latest taste trends, the company says.
The kits from the from the philanthropic food brand will feature lettuce from Mann Packing and Newman’s Own salad dressings.
Along with its baby carrots from California, the company will feature additional carrot products for foodservice and retail.
Grown in its Ontario greenhouse, the company says the new product will be available in mid-Atlantic Safeway and Acme stores.
The brand says it’s ready to build on a year of industry recognition and new products.
The company plans to sample its regionally inspired lettuce, as well as salad kits and new branded dressings.
The Kingsville, Ontario-based grower will debut the tomato medley, which will feature sweet to savory flavors, at the Southeast Produce Council’s upcoming Southern Exposure show.
The new on-the-vine tomato launched late last year and is already driving strong results in its retail debut, the company says.
Southern Exposure attendees can discover the company’s new specialty line, which includes shiitake, maitake, lion’s mane, oyster and king trumpet mushrooms.