News
The road to the new normal as the COVID-19 crisis continues is a rocky one for many in the fresh produce industry.
El Grupo Crespo, which markets mangoes under the Crespo Organic and RCF brands in the U.S., has opened its packinghouse in El Rosario, Sinaloa, Mexico for the season.
Avocado sales for fourth-quarter 2019 holidays saw some gains, according to the Hass Avocado Board, which tracks sales and volumes for holidays and events throughout the year.
As consumers continue to seek out time-saving options at mealtimes, grower-shippers in California’s Salinas Valley continue to offer them a wide range of convenient alternatives.
With schools closed, district foodservice professionals across the country are working with numerous collaborators to ensure students have access to healthy meals.
The first session of Stronger Together U.S.’s responsible recruitment webinar series explores how to cope with the COVID-19 pandemic.
Coral Gables, Fla.-based Fresh Del Monte Produce has made significant gains in reforestation and the protection of wildlife.
Produce companies and organizations continue to think of innovative ways of helping consumers and customers during the pandemic, from celebrating Cinco de Mayo to new ways of keeping employees safe.
What is the future of the U.S. trading relationship with China?
After nearly 30 years at Western Growers, Hank Giclas is retiring.
The U.S. Department of Agriculture has approved $1.2 billion in contracts for the Farmers to Families Food Box Program, including $461 million for produce purchases.
Fresh markets apples in storage on May 1 totaled 46.8 million 42-pound bushels, which is 21% more than a year ago, and 18% more than the five-year average, according to the U.S. Apple Association.
Royal Rose LLC and Taylor Farms Florida Inc. have been Endorsed. Allwell Greens, Blanchard and Boyaca Trading Company LLC are new companies to the Market. Cultiva Farms USA LLC, Giamarese Farms and others have changes.
The University of Florida is asking for growers to participate in a study on the pandemic’s effects on the state’s agriculture industry.
All Express Freight LLC, City Market, Onion River Co-op. and Tennessee Tomato Company LLC are new companies to the Market. Bayers Melon Farm, Bell Blueberries, Naturpac Inc., and others have changes.
More than 60 specialty crop organizations sent a letter to Congressional leaders highlighting efforts by growers and other agricultural employers to protect their labor force during the COVID-19 pandemic.
A&A Organic Farms, Watsonville, Calif., is busy with a full line of spring crops.
Twin River Berries, Portland, Ore., has launched new branding across its berry line.
IFoodDecisionSciences Inc. has acquired traceability provider HarvestMark from Trimble.
Nature Fresh Farms, Leamington, Ontario, has hired Stephanie Swatkow as director of marketing.
AGRO Merchants Group, a global cold storage and logistics company, has added two ripening chambers at its Vineland, N.J., facility.
Despite increased volume this year and lost foodservice business because of the COVID-19 crisis, avocado prices will remain steady through 2020 and into the first quarter of 2021, a new report from Rabobank predicts.
A bill seeks to temporarily quadruple the fresh produce voucher benefit for participants in the Women, Infants and Children’s program.
Good growing weather this winter should result in some exceptional fruit and vegetable crops out of California’s Salinas Valley this season.
Northwest Cherry Growers, Yakima, Wash., estimates production for this season will be 20.5 million 15-pounds boxes.
Dierbergs and Slice of Earth Farm Stand are new companies to the Market. Del Bosque Farming, GOLDEN BASIL FARM LLC, Gordy’s Market, Kennies Markets Inc., Mariposa Food Co-op, Porter Farms and others have updates.
Harvest of the California cherry crop, estimated at 7 million 18-pound boxes, is underway in southern growing regions near Bakersfield and Fresno.
Fox Packaging, McAllen, Texas, is participating in two organizations to demonstrate a commitment to sustainability, How2Recycle and the Sustainable Packaging Coalition.
The SEPC is transforming its Southern Innovations conference in September with the COVID-19 pandemic in mind, practicing safety measures and focusing presentations on the change caused by the virus.
Kori Tuggle, whose industry experience goes back more than 20 years, has joined Braga Fresh, Soledad, Calif., as vice president of marketing and product development.