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Here’s the lowdown on some of the most common varieties.

From my very first supermarket, the repeat customers were a key component to that store’s success and business growth.

The National Council of Agricultural Employers is offering the next segment of its educational web seminar series focusing on the Department of Labor’s (DOL) new Adverse Effect Wage Rate regulation.

“Not only do we pride ourselves in the relationship with [Little Leaf Farms], but the entire organization believes in the same future we do,” said Brandon Bentley, Tops category business manager for vegetables.

Ryan Begin, the founder and CEO of a company offering solutions to prevent food waste, will give the keynote presentation at Organic Produce Summit 2023, July 12-13.

The Little Potato Co. has unveiled a new brand look and feel.

The California Avocado Commission has hired food industry veteran Terry Splane to be the organization’s new vice president of marketing, effective March 13.

Customers and consumers alike are demanding suppliers to grow, pack and ship sustainably, and for many of the state’s producers, sustainability is nothing new.

Produce managers may not have to dive deep into accounting, but they’re not off the hook when it comes to understanding the books; they should know enough to assess department performance, says columnist Armand Lobato.

With grocery food inflation still topping 10%, the mid-March Bureau of Labor Statistics report on consumer prices pegged overall year-over-year inflation at 6% in February.