Apples
Apples are a perennial favorite with consumers: 90% of all consumers buy apples, according to The Packer 2026 Fresh Trends Report. The ever-growing number of apple varieties creates marketing opportunities for Produce Retailers.
Tyler Price was elected chair of the foundation’s board of directors along with several other officers and committee chairs.
The company offers several recommendations to retailers to help maintain strong consumer demand.
Sales have begun in Australia, production is in early stages in South America, and New Zealand and South Africa are testing new varieties.
Before the White House’s 90-day pause on higher tariffs for other countries expires on July 9, India is one country rushing to negotiate a trade deal with the U.S.
The kid-focused packaging line, which includes organic gala and fuji apples, is part of an initiative to connect with families on healthy snacking and sustainable farming.
The New York Apple Association is calling on growers to share their unique stories directly with consumers.
The grower-packer-shipper said it has expanded its growing regions in the Pacific Northwest and its cherry and apple packing capabilities following the closure of Sage Fruit Co.
Agricultural meteorologist says the Northeast can expect another cold threat, while the Pacific Northwest should fair well.
In the newly created role, Jana Fishback will help lead sustainability initiatives, analyze data for insights and engage with stakeholders, the company says.
The organization said Scott Marboe whose leadership and mentorship helped shape the Northwest tree fruit industry, will be remembered for uplifting and inspiring those around him.
International Fresh Produce Association CEO Cathy Burns and USApple President and CEO Jim Bair highlight the importance of export markets to the fresh produce industry.
The Wenatchee, Wash.-based company plans to highlight a variety of fresh offerings at this year’s Canadian Produce Marketing Association Convention and Trade Show.
Highlighting the science of Artic apples, the company said it hopes to inspire kids and families to embrace healthy habits.
“Apple Girl Kait” has been helping her family grow — and market — the apples and pears produced in their Washington orchards since before she could drive a car. At just 22 years old, she blends a passion for ag with skills in social media to inspire a huge following.
Despite a lower 2024 crop in Washington state, the company’s marketing director says retailers can still lift apple sales.
Elgin, Minn.-based Honeybear Brands will soon offer the first taste of the 2024 apple season with its First Kiss apple variety.
A new study shows that consumers prefer high-flavor apple varieties over mainstream options.
The Kelowna, British Columbia-based grower cooperative said it no longer will be able to operate the business due to low estimated fruit volumes and difficult market and financial conditions.
Retailers, growers and associations share how the growing season is progressing, future promotions and what makes New York-grown produce so special.
CMI Orchards says offering parents convenient, healthy snack and lunchbox options this time of year is a win-win for busy families and retailers looking to drive incremental sales.
Christopher Oakes, president of Medina, N.Y.-based LynOaken Farms, has been named to lead the board of directors for the nonprofit trade association.
Jon DeVaney, president of the Washington State Tree Fruit Association, shares what’s on growers’ minds from labor to drought conditions to this year’s apple crop.
The company is celebrating the completion of its program to help young people with disabilities prepare for future success with a graduation.
In this “Tip of the Iceberg” podcast, Jim Bair, president and CEO of the U.S. Apple Association, talks rising food prices, slowing grower returns and the current challenges to maintaining a profitable apple business.
After tight supplies of elevated pricing for 2022 apple and potato crops, the 2023 season is bringing price relief and promotion opportunities to consumers.
The USDA has named the top crops produced in the U.S. that make the math-inspired holiday much sweeter.
The Cosmic Crisp brand has teamed up with baker and author Erin McDowell, with food enthusiasts encouraged to submit recipes featuring the apple as a star ingredient.
Customized growing strategies along with investment in new storage technologies have helped United Apple Sales to extend the season and enhance fruit quality, said Brett Baker, an owner of the company.
Washington-based Superfresh Growers has reported a strong second season for the up-and-coming apple variety, bred from Honeycrisp and Fiji for its sweetness and ability to hold freshness.
Growers of Rave apples are readying for the upcoming season and encouraging retailers to do the same to take advantage of the apple’s flavors and campaign to aid students heading back to class.