Produce - General

Stop the presses. InsideHigherEd.com reports “Most Students Don’t Eat Enough Fruits, Vegetables” in a story on recent research from the American College Health Association.
The Packer is seeking nominations for the 2018 Produce Marketer of the Year.
The storm clouds have fled and sunshine has returned, but it will take North Carolina sweet potato growers several days to assess damage from Hurricane Florence.
Montreal-based fresh produce distributor Courchesne Larose is planning 100 days of activities to celebrate its 100th anniversary.
Bakersfield, Calif.–based Sun World International has moved its grape packing operations in-house.
North Carolina sweet potato growers are scrambling to harvest as much of their crop as possible before Hurricane Florence makes landfall.
Hidden figures no more.
Seeking to help U.S. exporters of fruit, nuts and other commodities hurt by retaliatory tariffs find new export markets, a new program is months away from distributing millions for the effort.
Seeking to grow demand in Europe, Colombia has tossed its hat in the ring of the World Avocado Organization.
Santa Paula, Calif.-based Limoneira said strong lemon and orange returns in the quarter ending July 31 were partly negated by lower avocado pricing.
The warehouse and distribution center of Miami-based Crystal Valley Foods has earned organic handler certification.
Fresh produce continues to flow relatively smoothly through the Nogales-Mariposa Port of Entry, although some challenges do remain at the major border crossing of the southwestern U.S.
The St. Paul, Minn.-based packaging organization Ameripen is calling for a broad effort to build a comprehensive U.S. strategy to reach the goals of 100% reusable, recyclable or compostable packaging.
The Packer, a Farm Journal Media publication, is expanding its editorial strength on the East Coast with Amy Sowder as Northeast Editor.
“No report issued as all commerce is halted by an FDA and CDC advisory not to consume Romaine Lettuce.”
DMA Solutions Inc., Dallas, has released its fifth annual Social Media and Produce Marketer’s Calendars.
There is nothing like the fresh produce industry where we constantly deal with volatile markets, weather affecting crops, and labor issues, among many other areas across our supply chain.
There’s a new North American Free Trade Agreement, but “NAFTA 2.0” likely will not change the flow of fresh produce across the U.S.-Mexico border, suppliers say.
Looking to help shape stronger organic enforcement standards, the Organic Trade Association has submitted comments to the USDA on its top ten priorities to boost the integrity of the global organic market.
William “Bill” Haase, former vice president of sales and marketing for Del Monte Fresh Produce and CEO of Sunsweet Growers, has died.
The cost of going out to eat is rising faster than eating at home.
How quickly will romaine rebound?
Former Giro Pack Inc. personnel have formed 4HM Solutions, a new company to help the produce industry with packinghouse efficiencies and packaging innovations.
Indoor growers say their romaine should have been excluded from the FDA’s temporary blanket ban — although they agree consumer safety should always come first.
AUSTIN, Texas — John Keeling is The Packer’s 2018 Potato Man for All Seasons.
Farmers Best of NYC Inc., Brooklyn, N.Y., has been cited by the U.S. Department of Agriculture for failure to pay for produce.
At least the U.S. Department of Agriculture’s Market News Service is still operating, but the continuing shutdown of the federal government has got to end.
As consumers set out to eat healthier, more and more organic produce seems to be popping up on supermarket shelves.
The California Fresh Fruit Association has prioritized issues for 2019, with federal immigration policies and their effects on the labor force as the leading issue.
Shoppable recipes, digital rebates and in-store point-of-sale materials are among the elements of the Avocados From Mexico campaign leading up to the Super Bowl.
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