Produce Crops

NatureFresh Farms, Leamington, Ontario, has hired Paul Hulsbos as procurement manager, based in Mexico.
The USDA named 49 recipients of Agricultural Trade Promotion funds — designed to spur new export markets for growers hurt by tariffs and other trade disruptions — including 11 produce industry groups.
Trembling Prairie Farms Inc., Markesan, Wis., is harvesting celery through the first week of October.
UPDATED: The U.S. and Guatemala are pursuing a program to boost H-2A workers from that country, in an effort to stem what the Department of Homeland Security calls irregular migration patterns.
Apple Acres LLC, Lafayette, N.Y., has opened a 60,000-square-foot packing facility, in time for the new apple crop, with harvest starting this month.
A robotic strawberry harvester known as the T-6 from Advanced Farm Technologies, Davis, Calif., has received a $7.5 million boost from investors in a Series A funding round.
With Hurricane Dorian scheduled to hit Florida immediately before the annual Florida Tomato Conference, organizers have postponed the event.
Peru has been chosen to host the 2020 International Blueberry Organization Summit.
Fresh from the Start’s Maine broccoli harvest is going strong.
With overall U.S. apple exports down 27% in the 2018-19 season, growers are bracing for a 10% increase on apples to China.
The Idaho Potato Commission is seeking out spud lovers for a new consumer contest.
Big California volume was contributing to low shipping point prices and strong promotion opportunities for California strawberries in mid-May.
With coverage on national TV shows including “The Chew” and “Good Morning America,” Sunions tearless sweet onions boasts more than 1.2 billion media impressions in its first season.
Two peach fruit flies were found in Palm Beach County, Fla., on successive days earlier this month, the second time the pest — which has dozens of fruit and vegetable host plants — has been found in the state.
At the former site of the Bethlehem Steel mill in Baltimore, long after that business shut down, a new business is sprouting.
Georgia is not known as a citrus state. Not yet, anyway.
The company that brought Cotton Candy grapes to the market has six new Price Look-Up numbers for 24 varieties of table grapes, including 10 considered as “novelty” varieties like the Cotton Candy.
California’s citrus industry has a $7.12 billion economic impact, according to a study commissioned by the Citrus Research Board.
Shipments of California grapes are down about 8% from last season, but average per-pound prices for the major varieties are the same.
The U.S. Department of Agriculture is leading a trade mission to Canada, with representatives from produce and other agricultural industries, in an effort to expand trade.
The California Table Grape Commission has downgraded July projections of the third-largest crop in history to a normal production of 109 million 19-pound boxes.
The U.S. Department of Agriculture is buying $30 million of table grapes.
Fair Trade USA, which certifies fair trade products marketed in North America, has promoted Nathalie Marin-Gest as head of Fresh Goods, overseeing produce, floral and seafood.
Medford, Minn.-based greenhouse grower Revol Greens has plans to add California production, with a 16-acre facility near Los Angeles that more than doubles the company’s acreage.
Distributor Salix Fruits ended 2019 with 30% growth over 2018, in part because of its imported Argentine lemon program in the U.S.
In the wake of trade deals that have left some U.S. produce growers unhappy about an influx of imported fruits and vegetables, the new American Grown campaign is taking its message to consumers instead of lawmakers.
The World Apple and Pear Association’s annual Southern Hemisphere production forecast shows slight drops in both crops compared to the past season.
A bill that authorizes the hiring of more inspectors at U.S. border to strengthen pest and disease control efforts is waiting for the president’s approval.
Divine Flavor, Nogales, Ariz., is wrapping up its Peruvian table grape program and has switched to imports of Chilean grapes.
Fresh apples in storage across the U.S were 12% higher on Feb. 1 than a year ago, according to the U.S. Apple Association’s monthly MarketNews report.
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