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The Atlanta-based pizza franchise has added Idaho Potatoes to its appetizer line-up, available now through Dec. 29 at participating locations.

Experts share trends and offer suggestions for retailers to effectively promote nuts, dates and dried fruits.

The “State of WIC” report shows the benefit of nutritional education as the nation’s first food-as-medicine program.

The new facility will help accelerate new crop deployment and continue to innovate, the company says.

The company said the report is designed to help ag businesses understand and identify vulnerabilities and actionable steps to protect against threats.

Germany-based Aldi South Group has set a goal to reach net-zero greenhouse gas emissions across its entire value chain by 2050.

The Oviedo, Fla.-based grower promoted a senior vice president for strategy and business development, as well as hired a vice president of sales.

This course from Penn State Extension covers practices and procedures to ensure safe handling of the produce.

Prices of materials and inputs may not be spiraling out of control as they were in the recent past, but produce distributors in the Twin Cities area still face some headwinds.