Mexico

UPDATED: Effective Oct. 21, U.S. Customs officers at ports of entry will detain fresh tomatoes produced by the farm Agropecuarios Tom S.A. de C.V., and Horticola S.A de C.V., according to a statement from the agency.
Foodservice sales that plummeted during the pandemic are edging upward once again, but avocado importers say labor shortages are preventing the business from reaching pre-COVID-19 levels.
Florida tomato growers and Mexican tomato importers continue to tussle over the terms of the suspension agreement between Mexican tomato growers and the U.S. Department of Commerce.
U.S. Customs and Border Protection agriculture specialists at the Pharr International Bridge discovered a rare pest, a first in nation discovery, in a shipment of fresh vegetables.
Expect more cooperation between some big-picture thinkers and Mexican growers of small and medium-sized farms.
U.S. citrus leaders are raising concerns about a recent change in U.S. Department of Agriculture inspection requirements for imported grapefruit.
The Packer has compiled business updates from importers of Mexican avocados.
U.S. Customs and Border Protection (CBP), Office of Field Operations (OFO) officers seized narcotics in two enforcement actions this weekend, that totaled over $53,200,000 in street value.
Mexico’s Department of Agriculture said Dec. 7 that the U.S. has authorized fresh avocado imports from the Jalisco, the second-largest producing region in Mexico.
Nogales, Ariz.-based Divine Flavor has announced its new project of summer organic bell peppers in Jalisco, Mexico.
The Fresh Produce Association of the Americas has named Bill Sykes, founder and vice president of The Sykes Company, as the 2022 recipient of the FPAA Pillar of the Industry award.
While import value of Mexican tomatoes showed no increase, the value of Mexican produce shipments to the U.S. increased at a rapid clip for multiple commodities in the most recent 12-month period, USDA statistics show.
Shutting down U.S. fresh potato industry expectations for expanded access in early 2022, the government of Mexico has raised new hurdles to access.
Salinas, Calif.-based International Produce Group (IPG) is celebrating its 20th anniversary in 2022 by expanding its reach in Chile, Peru and Mexico.
The Association of Producers and Packers Exporters of Avocado of Mexico (APEAM) said it is working with the USDA and other officials to reopen avocado exports to the U.S.
U.S. imports of limes have been rising steadily, and Mexico accounts for the lion’s share of all imported lime volume.
Los Angeles-based Pacific Trellis Fruit expects to handle 2 million boxes of Mexican grapes this season, according to a news release.
Magic Sun Farms (Globalmex International) is offering a new conventional bell pepper program this year, said David Kyzer, regional sales manager for the Richmond, Va.-based company.
International Fresh Produce Association will convene industry leaders in Guadalajara, Mexico on June 22 - 23 at the Mexico Conference.
The forecast for Mexican table grape shipments to the U.S. has been lowered, according to the Mexican table grape growers association, or AALPUM.
Immokalee, Fla.-based Lipman Family Farms has recently purchased a 75-acre greenhouse facility in Jalisco, Mexico.
New Rochelle, N.Y.-based LGS Specialty Sales will begin sourcing avocados from Jalisco, Mexico, according to a news release.
Avocados from Mexico and Mission Foods are inviting shoppers to celebrate basketball season with the “Taco Tip Off” campaign.
Mexican asparagus exporters in Caborca, Sonora, say harsh weather in January and February has resulted in substantially lower-than-expected yields so far this season.
U.S. ag exports to Mexico busted all-time records in 2021. “A recovery from 2020 pandemic lockdowns and high global commodity prices helped values, as well as quantity, increase in 2021,” the USDA reports.
U.S. and Mexican agriculture officials have agreed that U.S. fresh potato access will expand in Mexico by May 15.
“This first export of avocados from Jalisco will only improve the already positive economic benefits of avocado imports from Mexico,” says Ron Campbell of Mexican Hass Avocados Importers Association.
U.S. imports of Mexican vegetables and fruit through Arizona’s Nogales district ports totaled more than $3.86 billion in 2021, up 1% from $3.82 billion in 2020 and up 7% from $3.6 billion in 2019.
Nogales, Ariz.-based Divine Flavor’s West Mexican farms are very “program driven” with retailers, said Michael DuPuis, quality assurance and public relations coordinator for the company.
Nogales, Ariz.-based EarthBlend will have bagged mini sweet bell peppers grown in Sinaloa from January to June, said Steve Spence, director of sales for EarthBlend.
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