Retail
“The latest CPI report demonstrates that the process of taming inflation continues, with food-at-home a particular bright spot in this month’s data,” says Andy Harig of FMI, the Food Industry Association.
A lively panel at the West Coast Produce Expo looked at the current state of produce retail, consumer trends and future challenges.
The all-items index rose 3.2% for the 12 months ending February, a greater rise than the 3.1% increase for the 12 months ending January, according to a Bureau of Labor Statistics report.
Store intelligence solutions provider Simbe said the research demonstrates robots’ tangible impact on alleviating common pain points for customers and creating a differentiated shopping experience.
The second annual “A Little Holiday Happiness Is …” campaign is designed to provide relief for consumers this holiday season with the chance to win $1,000 in groceries from a choice of retailers.
Aldi, Gelson’s and Hornbacher’s are the latest retailers to roll out Carrot Tags following a chainwide rollout at Schnucks earlier this year.
The new lettuce blend brings two best-sellers together for a mix of crispy and buttery textures, the company says.
Over the next few weeks, a phased rollout will add digital tap-to-pay service to H-E-B stores.
Fusion, a business-to-business marketing agency for fresh food, says its recent consumer survey reveals high shopper satisfaction with self-checkout, as well as challenges that companies and retailers should address.
Grocery retailers can expect a healthy digital boost during the holiday shopping peak, according to a new survey.
Produce experts tell why it’s an outdated belief to sell bananas based on price alone, as the fruit is a category leader, no matter what.
The period presents a chance to meet an increased demand for produce as consumers anticipate their favorite seasonal dishes.
Sinking energy costs allowed year-over-year inflation to check in at a cool 2.4% in September, the U.S. Bureau of Labor Statistics reported.
New data encourages grocers to enhance omnichannel experiences and address consumer pain points.
Inspired by the fast-casual “bowl” trend and packed with 40% more toppings, Bistro Loaded Bowls seek to deliver a filling, flavorful lunch on the go.
The trend toward packaged produce that took hold during the height of the COVID-19 pandemic still is going strong among potato growers in the Red River Valley.
Along with convenience, consumers also crave excitement from packaged salad options.
The company said more than 200 markets in the mid-Atlantic will carry its Spring Leaf Mix, Green Lettuce Blend, Green Butter Lettuce, Red Lettuce Blend and Romaine Lettuce.
In its 10th annual report, the retailer names its top 10 food and beverage trends for 2025.
From budget-conscious shopping preferences to new and bold flavor discovery, Kroger’s trend predictions provide a look at what’s in store in the year ahead.
Shoppers at the Visalia, Calif., location can now create fresh, made-to-order guacamole tailored to their taste preferences.
Cristie Mather, vice president of food at Curious Plot, shares insights learned from the company’s 2024 Consumer Curiosity Report and how retailers can use that intel to tap into new opportunities.
Recent sales data shows that potatoes are not only a beloved choice but are also a top performer in the produce section, boasting the highest household penetration of any vegetable, according to Potatoes USA.
Avocados From Mexico and the legendary tight end and four-time NFL champion want to help shoppers throw the ultimate Big Game watch party with the “Always a Good Bowl” campaign.
From spooky desserts and satisfying sides to two fall-themed Dole Whips, Dole Food Co. says it is offering consumers new and returning recipes rich in fresh fruits, vegetables and family fun.
The Lakeland, Fla.-based grocer takes the No. 47 spot among the 100 businesses recognized.
Experts share trends and offer suggestions for retailers to effectively promote nuts, dates and dried fruits.
The organization is bringing back its pink branded bags and displays for its “A Super Good Cause” campaign during National Breast Cancer Awareness Month.
The survey of more than 1,100 consumers found that 44% of respondents consciously avoid buying produce in plastic packaging.
Consumer psychologist Michael Barbera shares insights about how marketing strategies, sensory triggers and emerging trends influence shopper decisions.