News
Dole Food Co. is offering a new line of Bountiful Kits, ready-to-eat salad kits that feature the plant-based protein trend.
Dean Benson has joined Drape Net as its West Coast sales representative.
Setton Pistachio of Terra Bella (Calif.) Inc., is introducing a line of five seasoned pistachio kernels.
The Mexican table grape deal may be getting off to a slightly later start than usual this season, but grower-shippers expect volume to be significantly higher than last year.
A vote that will decide whether frozen mangoes should be included in National Mango Board programs has been delayed for more than a month.
The Equitable Food Initiative has hired Rebecca Chavez as business development manager.
If current demand of onions continues through June, the supply of onions held by U.S. companies will be gone by the time spring and summer harvests start.
A Los Angeles private equity firm is acquiring Bolthouse Farms from Campbell Soup Co. for $510 million.
Though prices were high in early April, seasonally increasing supplies of watermelon are on tap through the summer months.
Stockton, Calif.-based Grower Direct Marketing LLC now has “110 lanes of electronics,” said Jim Hanson, managing director.
A decline of more than 325,000 U.S. farm workers over the past five years highlights the need to brings changes to farm labor laws, according to a grower’s group.
With the Trump administration shifting some federal employees away from the border to deal with increased illegal immigration, commercial shipments of produce from Mexico are taking longer to cross into the U.S.
(UPDATED April 11) Christopher Valadez is the new president of the Grower-Shipper Association of Central California, Salinas.
A slight surplus of trucks was reported in several U.S. shipping districts, but truck rates increased in California in early April.
The California Avocado Commission, Irvine, has kicked off its 2019 advertising campaign, targeting “super avocado users” and “premium Californians.”
The Hass Avocado Board is seeking new members for domestic grower and importer seats on the board.
Wonderful Pistachios is hosting a plant-based event on nutrition, culinary applications and leadership dialogue.
U.S. Customs and Border Protection officers at Pharr, Texas, seized more than $6 million worth of methamphetamine concealed in a shipment of fresh honeydew melons.
The California sweet corn crop, grown in the Imperial Valley, is ready for shipping.
Cal-Organic Farms, Bakersfield, Calif., is shipping new crop red and gold potatoes to U.S. and Canadian customers.
Zespri is starting the season with new kiwifruit packaging and a national campaign, Let Your Taste Wander.
The Eastern Produce Council has kicked off its 2019 Leadership Program, with a visit to Holt Logistics’ marine terminal in Gloucester City, N.J.
Fru-Veg Marketing, Miami, has hired Albert Grimaldi as vice president.
A new non-profit organization is using technology to bring produce farmers and food banks together to reduce food waste, creating an easier way of donating surplus produce.
The Packer’s Tom Karst visited the morning of April 12 with Dante Galeazzi, president and CEO of the Texas International Produce Association, about the upcoming Viva Fresh show in San Antonio and border issues.
Hillary Brick, senior vice president of marketing at the Giumarra Cos., Los Angeles, has retired after more than 26 years at the company.
Agriculture Secretary Sonny Perdue, former governor of Georgia, said the conclusions in a study from the University of Georgia — his alma mater — about the U.S.-Mexico-Canada Agreement are “flat wrong.”
The U.S. Apple Association has hired Matthew Hendrickson in the newly created role of manager of association services.
Boggiatto Produce, Salinas, Calif., has changed its name to Hitchcock Farms in a rebranding.