Ecuador
The Association of Banana Exporters of Ecuador reports that overall exports are up 3.38%, due to uneven demand expansion across the world.
The two companies have signed an exclusive agreement aiding in SanLucar’s sustainability efforts, the company says.
Dole Food Co. is now offering dragon fruit to consumers across the western U.S. and Canada.
Ecuador serves as dVida’s primary hub for tropical fruits, according to the company, which also procures mangoes from Peru, Brazil and Guatemala.
Organics Unlimited, San Diego, is celebrating the 15th anniversary of the GROW (Giving Resources and Opportunities to Workers) Month in September.
Frieda’s Specialty Produce, Los Alamitos, Calif., suggests retailers should carry dragon fruit to give consumers an escape.
The International Banana Convention 2020 will be an online event for the first time because of the COVID-19 pandemic.
Organics Unlimited, San Diego, is using funds from its Disaster Relief GROW sub-fund to help workers during the COVID-19 crisis.
Ecuador’s fruit and vegetable exports are not being diminished by the COVID-19 pandemic, according to Pro Ecuador, the country’s export promotion authority.
The Houston-based dVida Co. says it’s on schedule to ship over 2 million pounds of Ecuadorian mango this year and has recently added yellow and red dragon fruit to its portfolio.