PMG Produce Market Trends

As the COVID-19 coronavirus pandemic delivered a devastating blow to many businesses that buy onions, it left no doubt about the importance of onions in diets worldwide, suppliers say.
Blueberries have been growing at a rapid clip at retail, according to the United Fresh Produce Association’s FreshFacts report for the second quarter of 2020.
The supermarket business in the U.S. Heartland remains “strong and vibrant,” said Anthony Totta, CEO at FreshXperts LLC, Kansas City, Mo.
Episode 52 features a conversation with Stonehill Produce CEO Keith Slattery on the company’s Market Pulse report; how getting strong information leads to better buying; and Mexican avocado supply and demand now.
A research report on the expected growth of packaged fruit sales by Fact.MR says sales in the category are expected to be valued at close to $19.8 billion by 2031.
With the holidays winding down, produce distributors in the Northeast are looking forward to a solid first quarter as the new year approaches.
Produce shippers in the Northeast had to tweak their operations a bit over the past couple of years to cope with COVID-19, but most have gotten through the pandemic in fairly good shape.
Imagine: A celebrity with millions of fans tells the world about her love for your product. What would that mean to your sales?
Organic is the fastest growing segment in fresh produce and innovative marketing strategies are major contributors to this success.
The average U.S. promoted retail price for apples was up an average of 5% in 2021 compared with 2020.
Apple season has come into full swing for produce departments across the U.S. and made up 6.2 percent of total produce department sales over the last 12 weeks.
For the four-week period ending Oct. 3, total U.S. avocado dollar sales were up 2.2% to $175.7 million, adding $3.8 million to the category compared with the prior year.
About four in 10 shoppers say they have purchased fresh mushrooms in the past year, according to new research from The Packer.
Northeast market business news in brief.
Transportation woes continue to haunt Northeast shippers as trucks remain hard to come by and freight rates skyrocket because of rising fuel costs and a scarcity of drivers.
The USDA and the Environmental Protection Agency have added seven companies to the list of U.S. Food Loss and Waste 2030 Champions, according to a news release.
To explore how shopping patterns have changed and which fruits and vegetables are in greatest demand, The Packer presents its annual Fresh Trends 2022 report.
PALM DESERT, Calif. — Five companies won in the second annual Best of SPS Marketing Awards, presented at the Sustainability Produce Summit June 2, a day before the West Coast Produce Expo.
Richmond, Va.-based Seasonal Roots is filling a niche as a “dirt to doorstep” online farmers market serving Mid-Atlantic shoppers, said Duane Slyder, founder.
NEW YORK — The aisles at the New York Produce Show Dec. 1 were packed with pedestrian traffic jams in some spots, but not at pre-pandemic cramped levels mirroring the city sidewalks during rush hour.
Packaged salad brand Fresh Express is leaning into digital promotions and contests this May for National Salad Month, offering more than $25,000 in prizes.
It won’t be long before many shoppers are sending their children off to school and have similar lunch-packing and snacking needs. How will your company meet those needs?
In the hands-on world of fresh produce, the importance of digital marketing is arguably gaining the upper hand — especially with younger consumers, such as parents and their school-aged children.
“Healthier by Dole” recipe series for August spotlights healthful, easy-to-make meal options.
This November, the Food Safety Modernization Act’s latest law will go into effect, meaning food retailers will have to make big technical, financial and operational changes.
Learn about the findings in a survey of more than 1,000 shoppers conducted in the third quarter of 2022 by stor.ai, a digital commerce service provider.
Thirteen produce partners provided 825,000 meals to local food banks through Feeding America when Lakeland, Fla.-based Publix ran its 20th Produce for Kids cause marketing campaign.
The Mushroom Council’s April promotion for Earth Month features award-winning, seen-on-TV chefs livestreaming on Kittch.com. The 2022 event reached consumers more than 4 million times.
No other holiday celebrated in the U.S. is bigger for the avocado industry than Cinco de Mayo — besides the Super Bowl, which many Americans consider an unofficial holiday.
The app provides a free online marketplace for grocery stores, restaurants, caterers, food distributors and corporations to donate surplus food directly to local nonprofits.
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