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The Packer’s annual consumer survey takes a deep dive into commodities, exploring shopper habits, preferences and more to offer actionable insights that grow businesses.
Canada’s retail market is mature, consolidated and full of demand for produce, according to a USDA analysis of the country’s retail market.
From the moment shoppers enter the 87,500-square-foot Astor Place Wegmans — the Rochester, N.Y.-based grocer’s newest store — the fresh produce storytelling begins.
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Potatoes may be a dinner-table staple, but they don’t have to be boring, marketers of Idaho potatoes say.
Los Alamitos, Calif.-based Frieda’s is offering solutions for plant-based eating during the holiday season.
Youth entrepreneurship group Lemonade Day and citrus supplier Limoneira Company have established a two-year charitable licensing agreement.
Wonderful Pistachios has a new spoke-tortoise kicking off its No Shells line marketing campaign, as part of a $15 million investment in the brand.
Recent in-store demos show strongly positive consumer feedback on the SweeTango apple’s taste, quality, value and convenience, marketers report.
The Hass Avocado Board, Mission Viejo, Calif., has developed a tool designed to help identify potential opportunities to boost sales.
Ocean Mist Farms, Castroville, Calif., has started harvesting the Coachella artichoke crop.
Meijer plans to expand its partnership with Flashfood to all 246 of its stores by the end of the year following a pilot program that cut in-store food waste by 10%.
MountainKing Potato, Houston, is implementing an aggressive retail program to promote smaller potatoes.
The 2020 Global Cleantech 100 list is recognizing two indoor leafy greens growers, a produce shelf life extension technology and a company that’s placing “farms” in stores and restaurants.
Braga Fresh Family Farms, Del Rey Avocado and Suntreat received recognition from Whole Foods as part of the retailer’s annual Supplier Awards program.
Jacksonville Fla.-based Winn Dixie Stores Inc. has posted a $1 million surety bond with the U.S. Department of Agriculture, allowing the retailer to have an active Perishable Commodities Act license.
The Irvine-based California Avocado Commission has come up with a new advertising campaign to call attention to California avocados this season and help move more of them, said Jan DeLyser, vice president of marketing.
The Hass Avocado Board has invested in a nutrition program that has helped health professionals and consumers understand how avocados are beneficial to their health.
The Oppenheimer Group will be expanding the Ocean Spray brand to grapes, starting with Mexican grapes in May.
About 50 growers in California’s Ojai Valley in Ventura County have begun harvest pixie tangerines.
The U.S. Department of Agriculture is easing country-of-origin requirements to allow fresh produce that has been packed for foodservice operators to be diverted to retailers as demand shifts during the pandemic.
Zespri’s kiwifruit season is starting early in May, and messages to consumers are focusing on the nutritional benefit and flavor of the SunGold variety.
A panel of retail and foodservice experts will share their perspectives on the COVID-19 crisis at the Produce Marketing Association’s April 15 Virtual Town Hall.
The Hass Avocado Board is compiling information from research company IRI to update the industry weekly on the retail avocado segment during the COVID-19 crisis.
An April 17 web seminar hosted by The Packer and conducted by Category Partners will look at what is coming next for fresh produce at retail during the COVID-19 pandemic.
Fair Trade USA has received a 30-month grant of $1.4 million from the Walmart Foundation.
B&W Quality Growers, Fellsmere, Fla., has achieved Kosher certification for its value-added baby leaves, including watercress, arugula, red kale, spinach and Power 4 line.
Mexico’s retailers are trending toward e-commerce, a new U.S. Department of Agriculture report says.
The National Watermelon Promotion Board is working with food media and editors with a simple message to consumers: watermelon is convenient and portable.
Fresh is hot, vegan is not, according to a new study of consumer trends in the food and beverage industry.
Whole Foods is pulling back on its plan to require GMO labeling for all foods in stores by September.
This is chocolate you won’t feel guilty for eating.
AgroFresh Solutions Inc. has signed an agreement with Chinese retailer Pagoda to extend the shelf life and quality of fruit in its stores.
Cosmic Crisp apples have a group of supporters, including an astronaut, a chef, a teacher and produce industry spokeswoman who helps consumers boost consumption.
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