News
The company brought together leaders from its vegetable seeds, crop protection, and digital farming solutions businesses to share how it aims to support growers in delivering quality and consistency, all while helping them to do more with less.
The company has added hot honey flavor to its microwave-ready kits and added garlic and parmesan to its grill or oven-ready kit.
The AeroFarms co-founder will be the new CEO of Richmond, Va.-based Babylon Micro-Farms.
The former NASA mission specialist and engineer and current CEO of Tierra Luna Engineering will share his inspiring story at the produce expo.
The In Bloom: TIPA Women Honoring Their Own ceremony will honor industry trailblazers and rising stars on Feb. 27.
The program delivers a range of information and experience in a variety of field and classroom locations, as well as networking opportunities, for a group of 18 produce professionals.
A portion of the proceeds from Water For All-branded boxes of mangoes goes to a nonprofit dedicated to providing clean water and sanitation solutions to families in Latin America, the company says.
The dynamic global produce community convened at Fruit Logistica 2025 with the collective goal of future proofing the fresh produce industry, driving sustainability and increasing consumption.
The interactive webinar, titled “ICE, ICE Maybe?” will offer attendees actionable steps to take to prepare for Immigration and Customs Enforcement and Department of Homeland Security actions.
The company will highlight new merchandising for its Amazables line and its recyclable packaging solution at the Southeast Produce Council’s Southern Exposure event.
The company’s partnership with Watsonia Farms adds certified organic peaches to its portfolio.
This partnership addresses the growing demand in the independent grocery sector for flexible, scalable self-checkout systems that seamlessly integrate with next-generation POS systems, the company says.
The Oklahoma-based grocer is deploying Local Express’ Made-to-Order omnichannel solution at its 36 Homeland and 11 United stores to modernize prepared foods, catering and foodservice operations.
Steve Circle returns to the vertically integrated berry grower-shipper to help its growth as it expands to a 52-week program.
The association recognized the former Ontario Greenhouse Vegetable Growers chair for his role in devising and implementing strategies to tackle the sector’s unique challenges.
Gov. Josh Stein recently recognized the significant impact of sweetpotatoes on the state’s agriculture industry.
The auction features vertical farming equipment such as pallet structures with built-in conveyors, integrated power and LED lighting, water distribution, filtration and recycling systems, plus packaging equipment and more.
With the Vidalia season around the corner, Bland Farms says it will share insights about this year’s crop.
The company plans to sample its regionally inspired lettuce, as well as salad kits and new branded dressings.
The company’s peel-back shaker snacking tomato clamshell design is inspired by the structure of a greenhouse.
The International Fresh Produce Association has named a chief strategy and program officer and the first president of The Foundation for Fresh Produce.
The Sack to Give Back program has provided more than 3.8 million meals since 2019 to address food insecurity, says Food Lion.
Total 2024 e-grocery sales jumped 9% year over year as discounts on memberships and subscriptions fueled growth in the second half of the year.
New Georgia Sunnies brand helps local, small growers to bring citrus to market at select Kroger stores throughout Georgia.
Despite weather challenges in the Southeast, Fresha says it has a steady supply of carrots this season.
The event will be held April 8-10 at the Palais des Congrès in Montreal.
The Global Port Tracker Report says major container ports have seen a surge in imports because of potential increases in tariffs.
Cosmic Crisp, Pink Lady and other varieties offer retailers opportunities to capture premium dollars while satisfying consumer demand.
Avocados, mangoes, sweetpotatoes and more are set to star in Super Bowl gatherings.
Set for Feb. 5-7 in Berlin, the event will feature an expanded Startup World, which shines a light on groundbreaking solutions and emerging technologies.