The Packer

Before the COVID-19 coronavirus pandemic hit, John Williams of Williams Farms, Marion, N.Y., looked into converting to solar power.
The U.S. Department of Agriculture has removed a Mediterranean fruit fly quarantine in San Bernardino County, Calif.
The grocery bill keeps getting bigger for Americans.
There may be a pandemic on, but produce growers and distributors in Ohio say they’re in robust health.
The U.S. Department of Agriculture has filed an administrative complaint alleging B & B Organics Inc. failed to pay for more than $1 million in produce.
Morning Kiss Organic, Chelsea, Mass., is adding gold kiwifruit to its list of products.
Second only to bananas, apples are a consumer favorite and the No. 2 fruit in the produce department. Overall, apples were the fourth most popular item in the Fresh Trends survey this year.
Jac. Vandenberg Inc., Tarrytown, N.Y., will be marketing grapes under the Sunrays brand this winter and launching a new website for the brand.
Customs and Border Production officers in Pharr, Texas, intercepted a commercial load of Mexican onions with $30.5 million worth of suspected methamphetamine in the trailer.
The U.S. Department of Agriculture has appointed 12 new members to the Fruit and Vegetable Industry Advisory Committee.
Another bit of good news has been published about the medical benefits that come from eating more fruits and vegetables.
A & A Organic Farms, Watsonville, Calif., has added organic French beans from Guatemala to its list of items.
Los Angeles-based Progressive Produce has begun harvesting the first fields of its jalapeno, Anaheim, and pasilla chili peppers.
The National Watermelon Promotion Board, Winter Springs, Fla., is asking consumers to put their unique spin on the association’s recipes and carvings.
Dole Food Co. has partnered with Pixar film “Monsters Inc.” to launch recipes, serving suggestions, digital and social activations, family-friendly activities, trivia and influencer partnerships.
Promotora Agricola El Toro, a grower, packer and shipper with nearly 10,000 acres in Baja California, Mexico, has earned Equitable Food Initiative certification.
Asparagus company Farm Direct Supply has a new logo and website, the first step in a rebranding for the company.
Congdon Orchards Inc., Yakima, Wash., is now a supplier of Washington apples, pears and cherries to Sage Fruit Co., starting Aug. 1.
Peruvian exporter Fundo Los Paltos will use the shelf-life extending product from Chicago-based Hazel Technologies on an increasing share of its mango exports.
Food safety and contract sanitation provider PSSI, Keller Wis., has promoted Ben Busch to vice president of information technology.
FreshXperts has added Dan Avakian to its group of produce industry consultants.
Dominique Amilien is the new CEO at seed company Vilmorin-Mikado.
Sustainability is changing innovation as companies rethink packaging to tackle environmental waste, according to a survey from Smurfit Kappa.
B&W Quality Growers, Fellsmere, Fla., has a new blend of greens for the foodservice sector.
Table grape growers in California awarded nine California college students with scholarships.
Homegrown Organic Farms has received Bee Better certification for Oregon blueberries.
Golden Sun Marketing, Mound Minn., has rebranded to GoldenSun Insights and introduced a redesigned website.
North Bay Produce, Traverse City, Mich., has new packaging that emphasizes its logo and focuses on the fresh product inside.
The U.S. Department of Agriculture has scheduled a web seminar to discuss the new commodities added and price adjustments made to the Coronavirus Food Assistance Program.
A stormy, volatile market due to the COVID-19 pandemic has influenced many New York growers to stay conservative this year with their planting and initiatives.
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