Artichokes

After only six months with the company, Fulton has shown tremendous value and passion for Ocean Mist Farms.
Companies exhibiting at the International Fresh Produce Association’s Global Produce and Floral Show debuted new product introductions and discussed new updates forthcoming.
Jeff Fulton joins the company after a three-decade-long career at Dole Vegetable Co.
While the company’s purple artichoke season has concluded until next winter, it expects steady volumes of globe artichokes over the next couple weeks.
As early harvests show promise, the grower-shipper expects promotable volumes in a variety of pack sizes to support customer demand.
The specialty artichokes are shipping now and will be intermittently available throughout the winter, the company says.
Ocean Mist Farms unveiled a 30-by-30-foot booth at the recent Global Produce and Floral Show, providing an opportunity to tell the story of the fourth-generation legacy company and its value-added products.
Castroville, Calif.-based Ocean Mist Farms says its winter artichoke season in Coachella, Calif., is well underway, peaking with harvests of its Gold Standard (green globe) artichokes.
This information, provided by the U.S. Department of Agriculture’s Agricultural Marketing Service, shows week-by-week shipments and f.o.b.s for commodities from shipments for the fresh market.
A&A Organic Farms, Watsonville, Calif., is busy with a full line of spring crops.
This information, provided by the U.S. Department of Agriculture’s Agricultural Marketing Service, shows week-by-week shipments and f.o.b.s for commodities from shipments for the fresh market.
This information, provided by the U.S. Department of Agriculture’s Agricultural Marketing Service, shows week-by-week shipments and f.o.b.s for commodities from shipments for the fresh market.
Ocean Mist Farms, Castroville, Calif., has promoted Chris Drew to chief operations officer and Gladys Venezuela-Corzo to vice president of human resources.
Ocean Mist Farms conducted its annual Gold Standard promotion from April 13 to May 13.
Ocean Mist Farms is introducing a purple artichoke, a colorful seasonal variety selected for its flavor and appearance.
Ocean Mist Farms, the leading grower and marketer of fresh artichokes, welcomes the first Frost Kissed crop of the season.
This information, provided by the U.S. Department of Agriculture’s Agricultural Marketing Service, shows week-by-week shipments and f.o.b.s for commodities from shipments for the fresh market.
The government of Italy has asked the U.S. to allow imports of artichokes from Sardinia, Italy.
Ocean Mist Farms has announced the launch of its Friendsgiving Flavor campaign to promote the Season & Steam product line to shoppers during the holiday season.
Whether you’re looking for organic Brussels sprouts, romaine hearts, tomatoes or just about any other vegetable this summer, supplies should be ample.
Ocean Mist Farms’ long-stem artichokes are available from gourmet food company Harry & David.
Organic grower-shipper Wholesum, Amado, Ariz., has a new program to highlight its Fair Trade program for consumers and retailers.
The organic version of this spiky vegetable found favor in households with children, according to Organic Fresh Trends 2020.
New recyclable corrugated packaging options are available from Castroville, Calif.-based Ocean Mist Farms.
Ocean Mist Farms, Castroville, Calif., has started harvesting the Coachella artichoke crop.
Ocean Mist is bringing chef Christopher Vacca to the Produce Marketing Association’s Foodservice Conference & Expo to create Tuscan Style Braised Baby Artichokes to sample on the show floor.
Castroville, Calif.-based Ocean Mist Farms is marketing its first Frost Kissed artichokes of the season.
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