Cauliflower
All ag exists at the whims of Mother Nature, but the extremes that come with the Golden State’s driest regions in winter makes this necessary stop for year-round vegetables a risky business.
This information, provided by the U.S. Department of Agriculture’s Agricultural Marketing Service, shows week-by-week shipments and f.o.b.s for commodities from shipments for the fresh market.
Recent cauliflower news and insights brought to you by The Packer and Produce Market Guide.
Monterey County’s top four most valuable crops remained unchanged from 2018 to 2019, led by leaf lettuce, which saw an increase of almost 15%, boosted by better pricing for romaine.
Chris Koger Church Brothers Farms, Salinas, Calif., is adding five Green Giant Fresh value-added products.
Vegetable “pasta” maker Cece’s Veggie Co., Austin, Texas, made Inc. Magazine’s annual list of fastest-growing private companies, with a three-year revenue growth of 23,880% to put it at No. 3.
This information, provided by the U.S. Department of Agriculture’s Agricultural Marketing Service, shows week-by-week shipments and f.o.b.s for commodities from shipments for the fresh market.
Good growing weather this winter should result in some exceptional fruit and vegetable crops out of California’s Salinas Valley this season.
This information, provided by the U.S. Department of Agriculture’s Agricultural Marketing Service, shows week-by-week shipments and f.o.b.s for commodities from shipments for the fresh market.
Lakeside Organic Gardens, Watsonville, Calif., has a unique new product, organic fioretto.
This information, provided by the U.S. Department of Agriculture’s Agricultural Marketing Service, shows week-by-week shipments and f.o.b.s for commodities from shipments for the fresh market.
Dole Food Co., is adding recipes and videos, social media content and digital downloads to its summer promotion of unfamiliar fruits and vegetables through Pixar’s “Monsters, Inc.” and “Monsters University.”
Soledad, Calif.-based Braga Fresh Family Farms plans to extend its Josie’s Organics Cut Veg product line by late October with an organic riced cauliflower option, said Heather Fuller, senior sales manager.
Church Brothers Farms has four new value-added fresh-cut items under a new line called Ready Sides.
This information, provided by the U.S. Department of Agriculture’s Agricultural Marketing Service, shows week-by-week shipments and f.o.b.s for commodities from shipments for the fresh market.
Salinas, Calif.-based Church Brothers Farms has “worked tirelessly” to expand its retail line of Green Giant Fresh products, said Rick Russo, senior vice president of sales and marketing.
Ocean Mist Farms, Castroville, Calif., has five new products in its Season & Steam line.
Del Monte Fresh Produce is launching Better Break, a snack line featuring an array of vegetables.
Whether you’re looking for organic Brussels sprouts, romaine hearts, tomatoes or just about any other vegetable this summer, supplies should be ample.
Growers Express is recalling a variety of fresh-cut products, including Green Giant Fresh brand butternut squash and Cauliflower Crumble products, due to a positive test result for Listeria monocytogenes.
Health officials have again increased the number of consumers who’ve contracted Cyclospora illnesses linked to recalled Del Monte vegetable trays.
Mann Packing Co. is recalling products in the U.S. and Canada after federal health agencies in the two countries notified the company of a potential contamination of Listeria monocytogenes.
Steinbeck Country Produce, Salinas, Calif., is changing its marketing identity to Nature’s Reward to capitalize on consumer brand recognition, and has a new website design.
Texas is taking a big share of Mexican import growth in recent years.
Gold Coast Packing teamed up with the Santa Maria Valley (Calif.) YMCA recently to teach children how to grow vegetables and turn them into center-of-the-plate dishes.
Los Alamitos, Calif.-based Frieda’s is offering solutions for plant-based eating during the holiday season.