News
USDA trade numbers show Mexico accounted for 91% of total U.S. fresh tomato imports in 2023.
CPS has highlighted 2024 research results that it says deserve immediate action from food safety professionals.
A new survey shows farmers have an optimistic outlook for U.S. agriculture, though many are concerned about a new trade war.
Information is being sought on industry practices and preferences, research results on consumer perceptions and any impact date labeling may have on food waste.
The vertically integrated global superfruit platform has entered the premium cherry market with the launch of Agrovision Chile.
The increasing impact of citrus greening is clouding the long-term outlook, however, according to a report from the USDA’s Foreign Agricultural Service.
The limited-time, red-and-green snacking medley features sweet red Cherubs and floral green grape tomatoes.
The Desoto, Texas, company satisfied a reparation order issued under the Perishable Agricultural Commodities Act.
The company says the free calendars are designed to assist professionals working in fresh food, beverage or floral.
The company says it also will establish an on-ground presence in the U.S. market in 2025.
Ahold Delhaize USA has shared a time frame to name a successor to Meg Ham.
Curt Webber previously spent 14 years at PepsiCo in various sales leadership, strategy and business development roles within foodservice and retail channels.
Company founder Robert Goldstein says he saw an opportunity to bring innovation and reliability to produce logistics.
Consumer psychologist Michael Barbera shares insights about how marketing strategies, sensory triggers and emerging trends influence shopper decisions.
The annual “State of the Strawberry Category Report” highlights year-over-year growth in conventional and organic berries.
As a new year approaches, sustainability, convenience and health-conscious choices are set to shape the way consumers enjoy fruits and vegetables.
“Are You Reindeer Ready?” will be available exclusively on the company’s Facebook and Instagram pages.
Sun Belle says it will showcase seasonal red currants and Sun Select super jumbo cherries at the New York Produce Show.
Carlos Duarte has over a decade of experience in avocados, most recently serving as an account manager for Calavo Growers.
The annual celebration recognizes organizations that demonstrate industry stewardship, sustainability and innovation in food and agribusiness.
USDA reports that total U.S. tomato imports of Mexican tomatoes totaled $2.7 billion in 2023, up from $2.47 billion in 2022.
BDA/Dorot Farm said supplies look good as it readies to launch its new crop for the upcoming North American season.
Working group to looks at government and retail packaging requirements
The company will exhibit next to Pennsylvania Co-Operative Potato Growers as part of a collaborative approach for A Cut Above fresh-cut lines for retail and foodservice.
The strain of E. coli linked to illnesses was never found in testing samples but only through epidemiologic and traceback evidence linked the outbreak to the onions supplied by Taylor Farms.
The commission’s vice president of marketing, who dedicated nearly 26 years to the industry, died Nov. 24 after battling cancer.
As part of a larger multistate salmonella outbreak, the company recalled its cucumbers from the grower implicated in the outbreak.
The celery brand is highlighting healthy gameday snacking, while offering Dandy celery consumers the chance to win a $1,000 grand prize and weekly chances to win $100, through Feb. 7.
Dick Peixoto, owner-grower of Lakeside Organic Gardens, was recognized as the Grower of the Year at the 2024 Organic Grower Summit.
Leslie Gordon, president and CEO of the Food Bank for New York City, discusses how the industry contributes to feeding those in need.