Atlanta-based Brambles has advanced one position to be ranked the second most sustainable company in the world by Corporate Knights in its 2024 Global 100 list.
In remarks to the USDA and the California Department of Food and Agriculture, incoming commission president Ian LeMay encouraged promotions to extend access to markets.
For a sixth straight month, the overall Rural Mainstreet Index sank below growth neutral, according to the February survey of bank CEOs in rural areas of a 10-state region dependent on agriculture and/or energy.
While still early in the season, Zespri said its latest supply estimate reflects the positive growing conditions seen across New Zealand in recent months.
A weather-related bump in demand for truckload capacity pushed spot freight volumes to all-time highs for January, according to a report from DAT Freight & Analytics.
Researchers at the USDA Agricultural Research Service's strawberry breeding program in Beltsville, Md., are touting the benefits of a new variety well suited to the mid-Atlantic region.
The a nonprofit organization, which represents and promotes the state's potato and vegetable growers, also announced a slate of other recently elected board members.
A video update from Yakima, Wash.-based Superfresh Growers also highlights the company’s transition to high-density apple orchard systems for efficiency and safety.
Tomra Food has unveiled its new organizational structure, showcased its sorting, grading and packing solutions, and has launched three new AI-powered sorting and grading solutions.
The industrywide organization has updated its Food Safety Modernization Act guidance to include information on the supply chain and lot source codes to better prepare the fresh produce industry for 2026 enforcement.
The artificial-intelligence robotics company has released the Track LaserWeeder, a new model of its LaserWeeder weed control solution, as well as a pair of software enhancements.
With the new partnership, Oppy will expand its year-round reach in Peru, Brazil, Chile, South America and Mexico with Sun Grape’s nearly 1,500 acres in production in California.
Hy-Vee has expanded its partnership with Instacart, integrating same-day delivery into its platforms via Instacart's fulfillment-as-a-service, to enhancing the customer experience and meeting evolving needs.
Members of the National Association of State Departments of Agriculture have encouraged federal agencies to develop strategies that address agricultural labor shortages across the country.
Brighter Bites joins a variety of organizations and companies to elevate USDA’s Dietary Guidelines for Americans and MyPlate’s mission to encourage healthier eating habits and choices.
Through a competitive grant process, states and territories will issue subawards of infrastructure grants available through a USDA-administered Resilient Food Systems Infrastructure program.
The event focused on indoor agriculture and vertical farming returns to Las Vegas on March 11-12 and will feature speakers from Gotham Greens, Red Sun Farms, Little Leaf Farms and more.
The fresh potato grower and packager says it will offer its Crawfish B-Red potatoes, Crawfish Medley Pack and Crawfish Gold Pack to retailers, along with additional sales support.
The Leamington, Ontario-based company received "Best in Class" honors and an Award of Distinction for its packaging design at this year’s PAC Global Awards competition.
Bloom Fresh International Ltd., responsible for table grape varieties such as Cotton Candy and Sweet Globe, will license its protected plant varieties to Chinese growers.
The Los Angeles-based agtech company says it will use the latest capital to accelerate expansion to Europe, Asia, Africa and Australia, as well as advance the development of technology and services.
The Morris, Minn.-based grower-packer-shipper of carrots says the website will enhance the user’s experience and features a modern design with playful elements.
Multistate foodborne illness outbreaks bring swift financial losses to restaurants, increased media attention and an environment that makes subsequent smaller outbreaks more financially damaging, a new study says.
The food industry association's comments underscored addressing food loss and waste throughout the entire food supply chain and offered recommendations for consideration as three federal agencies finalize the strategy.
The Los Angeles-based producer says it has become the third-largest grower of blueberries in Peru, capturing a leading position in the global premium blueberry market.
A nonprofit in British Columbia has recognized Village Farms Fresh and its sister company, Pure Sunfarms, for efforts to promote diversity and strong company culture.
Wholesale Produce Supply, a portfolio company of Cross Rapids Capital LP, says the addition of G.O. Fresh expands its fresh-cut capabilities and product offerings.
The Southeast Produce Council is welcoming applications for the second class of the Next Generation Leadership Academy, a year-long program is designed to honor and invest in future leaders in the produce industry.
